https://au.trip.com/moments/detail/hong-kong-38-119282396
Joyful DiningHong Kong, China
levelIconTravel Master

Rich Chinese dinner 🥣

Restaurant: Guqin Yayuan Address: 15/F, Prince Center, 12A Peking Road, Tsim Sha Tsui, Kowloon Food to enjoy: Roasted stuffed duck 🦆 half ($208) It is one of the most famous foods here, served in a small plate shaped like a duck head. There were about ten pieces of duck skin, slightly shiny and mouth-watering. The skin is crispy and the meat is tender. The steamed rice noodle skin is hot and is wrapped with duck skin, sauce and side dishes, which is quite delicious. Yangzhou Crystal Pork ($88) The appearance is a bit transparent, the meat texture is clear, and the taste is salty and fragrant. Casserole Wonton Chicken ($208) The waiter divided the food into six bowls for us. Each bowl contained a wonton and some vegetables, as well as half a chicken. The wonton ingredients were fresh and refreshing, the chicken soup was rich and warm, and the chicken was not too tough. Sautéed Shrimp ($188) A traditional dish with a light flavor and not too strong seasoning. It is a healthy dish with tender and chewy shrimp. Braised bean curd with pickled mustard greens and edamame ($89) This vegetarian dish is very refreshing. The tripe has a light bean flavor and is full of texture. The addition of snow vegetables adds a salty flavor. Grandma's Braised Pork with Tripe ($145) There was a fire under the stone pot to keep the high temperature and prevent the sauce from coagulating. The skin, fat and meat of the braised pork were clearly layered, but there was too much fat. The tripe knots were covered in sauce and had a rich flavor. Nanxiang Xiaolongbao ($82) There are six people in one serving, the temperature is very high, the pork inside is moderately fat and lean, the gravy is sweet, but the skin is a bit thick. Flavored pine nut fish ($258) The whole pine nut fish 🐟 is fried crispy, topped with sweet and sour sauce, and filled with side dishes such as pineapple, tomato and green pepper, which is appetizing and refreshing. As for the pine nut fish, it was a bit like eating only the fish skin, with very little fish meat, and it felt like not worth the money. Crab Roe Rice Bowl ($198) The large plate of fried rice 🍚 is topped with thick, golden crab roe, which is very attractive. The texture is thick and the taste is rich, and each grain of fried rice is distinct. Environment: Simple and bright, but a bit crowded. Service: The store is well staffed and the waiters are diligent and efficient. 👍
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*Created by local travelers and translated by AI.
Posted: May 23, 2023
hungryhongkonger
hunkk
Heidilau
Ki Ki Ba
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Zither Garden (Prince Tower)
Restaurant

Zither Garden (Prince Tower)

5/5Outstanding
Hong Kong | 15/F, Prince Tower, 12A Peking Road, Tsim Sha Tsui
Beijing Cuisine
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