Popular 120-minute all-you-can-drink BBQ

This popular chain BBQ restaurant selects high-quality ingredients and classic Taiwanese night market snacks. The Mong Kok branch has a spacious, comfortable, clean and hygienic environment. The exhaust system is perfect and will not be stained with oil smoke. There are booths for more privacy, suitable for dating or large gatherings. 👍🏻 . The 120-minute all-you-can-eat dinner has four sets of meals, and the charges are based on time periods. . 🔸Australian M5 Wagyu Set - $418 A total of 104 options. . Strictly selected beef tongue core The set is limited to two pieces per person. The long and thick beef tongue core is tender, juicy and chewy, sweet and crispy. . For meat, the Australian M5 Wagyu shoulder with fine fat is thick but tender, and you can taste the rich beef flavor; the most essential Angus short ribs are rich in marble patterns, delicious and tender; the triangular beef shoulder is both fat and lean, just the right amount of freshness; the American SRF black beef is delicious and juicy with a mouthful of oily fragrance; the thinly sliced ​​black pepper and onion beef tongue is crispy and chewy. . For seafood, the plump salt and garlic grilled oysters are full of rich seawater sweetness, without metallic taste or fishy smell; the plump Pingtung grilled fish belly is rich in fish fat fragrance; the soft and tough grilled mid-roll is delicious; the thick and refreshing grilled scallops have crispy skirts and soft and glutinous crescents; the grilled dried fish strips are smoky, chewy and chewy with fish fragrance; the sponge gourd boiled clams are sweet and sandy. . For snacks, the mayonnaise takoyaki is chewy and bouncy; the cheese quail eggs have a rich egg and milk aroma; the Taiwanese pillows are burnt crispy, with the soft and chewy texture of mochi; the smooth and crispy cream mushrooms are covered with sauce; the golden and crispy Anping fried rolls are delicious. . For drinks, the self-service area has a variety of canned drinks and homemade cold brewed tea, as well as hot drinks. The limited-time red fire iced tea is based on refreshing black tea and added with sweet red dragon fruit. . For desserts, each person can get a cup of ice cream or homemade grass jelly taro balls. The limited-time flavors of Häagen-Dazs include the latest macaron ice cream 🍦 series in collaboration with Pierre Hermé, with strawberry 🍓 raspberry macarons full of fruity fragrance and a hint of almond fragrance. ---------------------------- Anping Grill Address: 9/F, Chong Hing Plaza, 593-601 Nathan Road, Mong Kok #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #HongKongfood #HongKonggoodplaces