Come tomorrow with your parents 🤩 Dim sum control! Siu Mai lover! Happy 💖🎉

There is also "night tea" when I was young, basically every Friday night 🌃 I always eat dim sum with my parents for dinner🥣But now the "night tea" is not open. One time when I was taking the bus 🚌 passing Hennessy Road, I found a dim sum shop with neon lights at night. I made an appointment right away and will eat after get off work～～～ ✨Hong Kong original siu mai platter $68 A shrimp dumpling and siomai lover, how can I not eat this dish~ Each grid has a different flavor. 🤍Corn🌽Meat dumplings There is really cream sauce on the noodles and the corn and meat are really like the "rice plate" we usually eat. 💚Coriander and Water Chestnut Siew Mai The corianders exude a gentle scent that even those who are new to eating coriander can accept 👍 🧡 Clam and fish siu mai Oh~ The first bite was very familiar, I knew it was fish meat but it was not fishy at all! ! The aftertaste is very similar to the dace balls we usually eat (and the mixture is very delicate). 💜Satay Beef Neck Rib Shaomai It already has the aroma of satay before it’s even imported. You may think that this is not beef balls? But the beef ribs they use are really delicious, with relatively less fat, a nice bite and a stronger beef flavor. 🖤Sweet preserved vegetable braised pork I like this 💕～～𥚃 There are small pieces of preserved vegetables on the noodles and the meat is not fat or greasy at all But it is similar to the pork with plum sauce I had in the past. You don't have to eat up a big piece of fat meat, but you can still enjoy the happiness in your memories 💛Nostalgic Siew Mai After trying so many different kinds of siomai, I thought this one was just an ordinary siomai. Who knew the pork they used was chewy and the shrimps were firm and juicy. 68 yuan for 6 different enjoyments 😎Experience and try new things~ It’s ok🤤 ✨Salted Egg Cuttlefish Siew Mai $44 It's so exaggerated. No wonder I really have to remind everyone to be careful not to get burned by the sauce. As soon as you bite it, the juice will "spray" out (luckily I'm not wearing a white top, hahahaha The scent of cuttlefish 🦑 is very delicious. It is a new attempt of "Siomai"~ ✨Taro Crisp $42 So crispy~~Their skin is so thin and wrapped with super dense taro paste The taro flavor is naturally released, and the noodles are filled with duck cubes. It goes well with the noodles and smells good~ I like it💕 The material is so big that it can be pressed into a small cube♦️but it doesn’t feel too solid and hard to chew🫶 ✨Steamed Chicken Rice with Chinese Sausage $58 When the wind blows, of course you have to eat Chinese sausage steamed chicken rice. Chinese sausage slices are soft and fragrant. And they steamed the rice 🍚𥚃 The rice is long and thin and each grain is distinct. Add their special soy sauce Winter lunch time is satisfying ✨Spicy fish rice rolls with salsa sauce $48 This is really powerful! ! Why no one said it? No one introduced it～～ In fact, the mouth-watering sauce is made by using the spicy sauce of the mouth-watering chicken as the base and mixing it with the longli fish rice noodle rolls The longli fish is so soft, even with such a strong spicy sauce, it still has a fishy aroma~ The rice noodle rolls are super smooth (they can be served with saliva juice independently 😌 Very good A must-try for people who love spicy food and Sichuan cuisine. Halfway through the meal, I already want to bring my family to try it tomorrow at lunch/tea time Their taro cakes are sure to please your mom, and they can also try out the new and innovative "Hong Kong Original Siew Mai Platter" You don’t have to go to the same restaurant or order the same dim sum every time, and it’s easier to accept. I hope you can enjoy a warm and happy time with your family. 🌟Lung Dim Sum @lungdimsum 📍Shop A&B, G/F, 216-218 Hennessy Road, Wan Chai (MTR Wan Chai Exit A4, about 4 minutes walk) 🕰️Monday to Sunday 07:00 - 00:00 🧾Visa, Master, AlipayHK, Alipay, Cash #HongKongFood #LocalTravel #GoodFamilyDestinations