High quality western restaurant in Mong Kok

I went out to Mong Kok to eat western food with my best friend after work today It was already very festive at the door There is a Christmas tree on the side of the piano We ordered the Beef Wellington Set for two for $1088 plus $38 for fresh mussels with white wine cream sauce The mussels are tender and melt in your mouth The toast slices on the side are very thin There will be no burden at all Dip it in cream sauce is really evil Selected Fresh Oysters Set 2 The oysters are very plump Parma Ham Honeydew Set 2 Honeydew melon is so sweet The ham is very big The honeydew melon is both sweet and the ham is salty Salty and sweet is top-notch Slow Cooked Spanish Octopus Warm Potato Salad First time eating slow cooked octopus The meat is just right and not too un The potatoes are very soft and dipped in the salad dressing Crabmeat and lobster soup This is much appreciated Very rich lobster flavor But not very salty and not thirsty after drinking I'll order Zuobei Baijiu How can we eat Western food without a glass of wine? Pan-fried Japanese Sashimi Tomato Sauce Pasta There are 3 large pieces of sashimi The tomato sauce is not too sour There is a rich cheese flavor in the mouth Pan-fried halibut The fish skin is fried very crispy and the fish meat is tender and smooth It has the unique fish oil aroma of halibut In the middle is cheese sandwiched with spinach pastry base I was very full and a little greasy after eating half Added $30 for heart-shaped cake with vanilla ice cream The accompanying fruits include strawberries, blueberries, and mangoes The skin of the heart-shaped cake is very thin and crispy. I have to praise it Although the chocolate is not very creamy But again praise is that the chocolate is not too sweet I wonder if there is 70 degrees to eat a little bitter Afraid of fat ladies wouldn't feel too guilty eating The environment is comfortable and the staff is very polite Will definitely come back to buy again