Central Cafe, the apple toast is creative but a bit expensive

🚇Transportation: Near Exit C of Hong Kong Station, walk towards the Central elevator direction, located on the inside of the stairs, quite secluded. 🏠Environment: The decoration is pure white and simple, with a variety of green plants, indoor and outdoor seats, and the whole place is like a transparent laboratory. 🍽️Lunch: Provide Western staples and signature cookies🍪 desserts. There are not many choices of staples, and coffee can be added for $25☕️. 🍎Salted Caramel Apple French Toast🍞 $78 🤩The signature dessert is a three-layer thick French toast, fried to a crispy outside and soft inside, filled with sweet and sour apple pieces😚, topped with caramel sauce and butter. The taste and texture are good, 😅 but it is quite greasy for one person to eat one portion, and the price is a bit expensive😌. 🍴Creamy Kimchi Pasta🍝 $88 The portion is normal, with kimchi and cream cheese as the sauce, paired with mushrooms🍄🟫, onions🧅 and garlic🧄. It tastes a bit spicy, 🥰 which slightly relieves the greasiness of the cream sauce. ☺️ Adding Korean kimchi to pasta🍝 is really a good match, very good. Cookie DPT 📍G/F, 48 Cochrane Street, Central ⤧ ⤨ ⤩ ⤪ ⤭ ⤮ ⤱ ⤲ ⤯ ⤰ ⤧ ⤨ ⤩ ⤪ ⤭ ⤮ ⤱ ⤲ ⤯ ⤰ ⤧ ⤨ ⤩ ⤪ ⤭ ⤮ ⤱ ⤲ #cookiedpt #CentralFood #CentralCafe #hkcentral #hkcentralfood #hongkongcafe #hongkongfoodie #HongKongFood #HongKongStore