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natalie_meatyismeHong Kong, China
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Delicious Wagyu Sukiyaki 🥹 One bite brings back the taste of what I ate during my travels. . .

There is a delicious sea urchin soup base, and you can also enjoy wagyu freedom! I'm so happy to realize two wishes at once🥳🥳 Watching the waiter grind the plump sea urchin and add it to the soup base, 🔥The boiling soup is so fragrant~ 🐮Sirloin A5 Wagyu Elegant fat, evenly distributed fat and lean meat, tender and smooth in the mouth. 🥩Frosted A4+ Wagyu The texture is like marble, the beef tastes great, and it is topped with egg paste, giving it a strong milky aroma. 🧁Cream Egg Rolls The Japanese-style desserts are delicate and cute, with a slightly sweet ending. Tanukikoji Sukiyaki Causeway Bay #香港美食 #香港旅游 #香港吃喝玩樂 #香港探店 #香港打卡 #香港生活 #Causewaybay美食
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Posted: May 15, 2025
natalie_meatyisme
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TONG LUO WAN
Restaurant

TONG LUO WAN

4/5Excellent
Hong Kong | Happy Valley Racecourse
Cantonese Cuisine
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