Wan Chai Izakaya Birthday Dinner Celebration

This popular izakaya has one branch in Wan Chai. It specializes in seasonal seafood and Japanese cuisine, which are freshly air-shipped daily by fishermen from Tsukiji, Japan. The exquisite picture plate service is the most popular, perfect for dates or celebrating special events. . The store is spacious and comfortable, with stylish black as the main color, and is filled with Japanese style, such as sake bottles and paintings. . You can enjoy free CD service on your birthday. There are quotas each day, so you must make a reservation for the service. . 🔸Black Truffle Salmon $28/2 pieces The salmon has distinct textures and is rich in fat. The fish oil is extracted during the grilling process. The outer layer is a bit crispy and has the aroma of truffle salad dressing. . 🔸Lightly grilled Nakamoto tuna belly with sea salt - $48/piece The middle part of the toro is covered with delicate fish oil patterns, and the lightly roasted fish is full of oil fragrance, so sweet that it almost melts in your mouth. . 🔸Golden Boat - $65/2 pieces The sweet bean curd wraps the more flavorful fillet-cut salmon, sprinkled with salad sauce and crab roe. . 🔸Whole conger eel - $45/piece The whole extra-long conger eel has a crispy skin and smooth and delicate fish meat inside, with a slight sweetness and umami flavor, and is coated with a salty and sweet yaki sauce. . 🔸Sea Urchin Dragon Ball Roll - $148 The rolls are made with soft and melting sea urchin, which has a light seawater flavor without being fishy, ​​as well as dense and delicate tuna belly puree rich in fish oil and sweet aroma, and creamy soy sauce-soaked egg yolk, which has a rich egg yolk aroma and salty flavor. . 🔸Mentai Chicken Wings - $65/2 pieces The snow-white chicken is tender, juicy and not dry, and the mentaiko is spicy but not pungent and very fragrant. . 🔸Golden cod fish BBQ - $118 The salty and sweet miso flavor of Xijing sauce perfectly balances the rich sweet aroma of the silver cod, making the fish meat fresh, sweet and smooth. . 🔸Salt-grilled Sendai aged beef tongue core - $128 The core of the beef tongue has less fat than the root of the tongue and has a crisper texture. Ripening makes it softer, more tender and juicy, and the beef flavor is enhanced. It is roasted to be crispy on the outside and tender on the inside, and thick cuts have a more chewy texture. . 🔸Grilled Chicken Cartilage $58/2 skewers The golden and crispy chicken cartilage is not greasy at all, and has a crispy and salty taste. . 🔸Chocolate Heart Too Soft - $78 It's the Minions movie poster. The three of them are all naked and look very cute. The chocolate cake is crispy on the outside and soft on the inside. When you cut it, rich chocolate sauce oozes out. It has a strong nutty flavor, balanced by the sweet and sour strawberry. . 🔸Hokkaido Thousand Layer Vanilla Cake - $38 The layered crepe cake has a very soft crust, and each layer is filled with smooth and delicate cream. ---------------------------- Harvest House Sushi Address: 1/F, 83 Wan Chai Road, Wan Chai #foodguide #hongkonggoodplaces #hongkongfood #hongkong #hongkongfoodrecommendations #hongkonglife #registerformalaysiahoteltestsleeper2025 in May