High-Quality Chinese Cuisine

“Magic Lamp Seafood Restaurant” has opened a new branch in Tsim Sha Tsui 🎉 All dim sum series for lunch in August are 20% off 👏🏻 . ⚠️ This restaurant charges a 10% service fee 💰 . Hong Kong Style Rich Chicken Soup with Shark Fin 🍲 A la carte $888 💰 The chicken soup is clear and rich 🐓 The chicken is tender, and dipping it in the sauce makes it less plain 😉 The shark fin absorbs the essence of the chicken soup 🐋 Delicious 🤤 You can add red vinegar for a different flavor 👍🏻 . Roast Crispy Suckling Pig (1/4 portion) 🐖 A la carte $298 💰 The suckling pig is roasted to a thin crisp 😆 The fat is evenly distributed, and the meat is tender 😋 Tastes even better with sugar or sweet sauce 🤎 . Honey-Glazed Crispy Eel 🐠 A la carte $278 💰 The grilled eel is golden brown 🔥 The skin is crispy and the meat is springy, very rich 😗 A thin layer of honey 🍯 plus lemon juice 🍋 gives a sweet and refreshing taste 💦 . Black Truffle Glass Roasted Goose (1/4 portion) 🪿 A la carte $238 💰 The goose skin has a slight oily shine 😍 Thin as glass ✨ The goose meat is tender and juicy 💯 Infused with a subtle black truffle aroma 💨 Dipping it in black truffle plum sauce and roasted goose sauce 🍑 elevates the flavor layers ⬆️ . Homemade Rich Shrimp Soup Seafood Tofu Pot 🥣 A la carte $148 💰 Rich shrimp soup 🦐 paired with silky tofu, shrimp meat, mushrooms, and other ingredients 🍄🟫 Full of umami flavor 😛 . Appetizer 🥢 Fried Whitebait Fish 🐟 A la carte $25 💰 . Almond Tea with Egg White 🥣 A la carte $32 💰 . Red Bean Paste (2 servings) 🫘 Complimentary 💰 . Handmade Lemon Tea with Duck Shit Aroma 🍋 A la carte $32 💰 . Genmai Green Tea and Boiling Water (for 2) 🍵🫖 A la carte $30 💰 Magic Lamp Seafood Restaurant Address: 📍 Basement, Asia Pacific Centre, 28 Hankow Road, Tsim Sha Tsui Gourmet Food