I have heard of Mr. Niu for a long time. The Taiwanese style is so good that I feel dizzy.

Restaurant: Niu Tai Man Taiwanese Hot Pot (Mong Kok) Address: 9/F, Joyce Centre, 628 Nathan Road, Mong Kok From the first store in 2019 to now, this Taiwanese master, focusing on Taiwanese specialty soups and ingredients, Niu Daren @masterbeef.hk has been so popular 👏, not afraid of the epidemic, they have opened 8 branches in the past 3 years, do not say not great 👍. This is my first time to eat their hot pot, went to Mong Kok Jung Wah headquarters, to book 5pm to get a seat, a little later started a long queue🙈 Choose their most luxurious Australian premium Wagyu set, check out before 7:30pm $278 per person plus one, you can eat all you can eat for 120 minutes, once seated to choose the soup, all full of Taiwanese characteristics, rarely seen outside. We chose the Grandma's Soup Pot, the soup is cooked with big bone soup plus a lot of vegetables and health-preserving medicinal ingredients, fresh and fragrant🍲 Order this package and get 2 Australian M9 Wagyu beef balls per person. The whole ball is made with Australian M9 grade Wagyu Many of their snacks and ingredients are from Taiwan, you can take this opportunity to miss the taste of traveling to Taiwan 🥹, Shilin Night Market's salted chicken, Taiwan must-eat stewed pork rice, Taiwanese herring 🐟, Hualien handmade small wontons, Fuyuan rib cake, sweet and sour sweet and spicy, real pig sausage, fish-flavored egg tofu, etc You can't order this meal without trying their Australian Wagyu M5 Beef Shoulder Roll, Angus Beef Sirloin and hand-cut seal fillet🐮. The beef shoulder is on the back of the cow, the red meat color with even oil texture, although the meat is not as rich as beef ribs, but better because it has a bite, full of fat fragrance🤤; Angus beef ribs are the meat of the beef front breast ribs, the meat is soft and the meat is the richest in so many kinds of beef, unforgettable to try🥰 There are also some seasonal foods at Niu Dae, including Hokkaido Tokachi pork and octopus pearl pulp. Tokachi pork looks more fat🐷, but it is not greasy at all, even if it is boiled for a long time, the meat will not feel rough 👍, the entrance pork taste is more prominent than ordinary pork; In addition to Taiwanese tea moment drinks, there are also special drinks such as winter melon tea, tangerine coconut fruit, of course, there is no shortage of homemade tea drinks by Niu Daren, and the collaboration with Taiwan Yougui Beer launched the Cloud Mist See Penglai Fairy Island Craft Beer ($68)🍻 After 90 minutes, the shopkeeper reminded the last order and presented a dessert paper. Each person can choose a dessert. In addition to Mövenpick Swiss chocolate ice cream and strawberry ice cream, there is also a limited-time cherry blueberry Häagen-Dazs ice cream and Taichung elixir ice cream #value-for-money hotels #theme park guide #foodie #Hong Kong camping #local tour #overseas tour #July video collection