This time we sat at the large round table with floor-to-ceiling glass windows.

Address－Park Lane Hotel The dining environment is comfortable and the lighting is soft. The food quality is good and there are many choices. During the epidemic, the restaurant specially prepared disinfected food tongs. Used food tongs can be placed in marked tubes. This is more thoughtful than other buffet restaurants. There are many food choices and the taste is above average. The most special dessert is Maotai ice cream.