Causeway Bay Specialty Ramen 🍜

% Toyama Noodle House🇯🇵 (Causeway Bay CWB) 🥤🍜 @ramenirohahk 。 I was shopping at Hysan Place and Time Square in Causeway Bay recently, and suddenly I thought of this Japanese 🇯🇵 place 🍥🍜. There are Japanese ramen, snacks, specialty drinks, comfortable seats, many food styles 👍🏻 。 "Special Double Crab Cake Ramen"🍜 $98 It's quite rich, with large pieces of Japanese char siu, Okinawa pork cartilage, cucumber strips, crab stick strips, and crab paste 😍 and a sugar egg 🥚🤤. There are hot milk soup, miso soup, and sesame sauce to choose from. I chose the hot miso soup, which is heavy and rich enough! "Big Stomach King Ramen"🍲 $110 Extremely rich, lots of portion, there are five large pieces of barbecued pork🤩 perfect for you who eat a lot. There are many kinds of soup to choose from: black soy sauce / white salt shrimp / Hokkaido milk / Sapporo miso / spicy. We chose white salt shrimp, we can smell the soup before we eat it, and there is shrimp on the soup🤤 The softness of the ramen is just right, quite bouncy! "Skewered Chicken Cartilage" $42 There are four skewers, bite-sized meat😋 The cartilage is very chewy, and it's delicious with some flavor powder. "Juicy Dumplings" $42 There are five big pieces, the meat is juicy! "Bozi/Orange Soda"🥤 $25 Served with ramen 👍🏻👍🏻 。 📍G/F, 7 Hi Wan Street, Causeway Bay [Causeway Bay Station Exit F1, approx. 7 mins walk] *Remember to pay attention to the opening hours before you go! @ramenirohahk 。 #ToyamaNoodle House #JapaneseCooking #Japan #Toyama #CausewayBay #hkig #hkfood #Restaurant Introduction #hkfoodie #foodie #restaurant #Japanese #ramen #lazy recipe #cooker rice #Hiyun Street #bento #simple cooking #what to eat for dinner #causeway Bay station #review #cooklife #food #restaurant introduction #restaurant recommendation #HongKong #photo