Visit the paradise on earth - Wu Laoguo

The famous Taiwanese hot pot restaurant Wu Lao Hot has entered Hong Kong. I, a hot pot fan, will certainly not miss it. The Tsim Sha Tsui branch is gorgeously decorated, and the environment is elegant and comfortable. Ice cream tofu pot The bread and tofu white soup pot has a fresh and sweet soup, and the ice cream tofu is made with fish paste and flower paste and tofu. The shopkeeper recommends putting it in the hot pot for ten minutes to enjoy. You can also add duck blood and tofu to your heart's content for a more enjoyable meal. Top choice beef short ribs Slices of thick-cut beef ribs are neatly arranged, plenty of portion, bright color, at a glance you can tell that it is high-quality beef, put in the hot pot boiled for about ten seconds, the entrance is loose and smooth, the beef flavor is rich, no fat at all. Taiwanese sturgeon fillets The snow-white bream fillets are fresh and sweet, very delicious. Crispy fried handmade leek dumplings The dumplings are fried crispy and the leek filling is delicious. It is a delicious snack. #No Old Hot Pot #Valentine's Day Recommendation #Tsim Sha Tsui #Taiwanese Cuisine #Hot Pot Shop #Ice Cream Tofu Hot Pot #Selected Beef Sirloin #Taiwanese Snapper Slices #Crispy Fried Handmade Leek Dumplings #Photo Food #Taiwan Taste #hkfoodie #foodporn #hkfoodblog #foodies #foodiehk #instafood #hkfoodporn #foodblogger #hkrestaurant #igable #Valentine's Day Good Places #Hong Kong Good Places