Shenzhen·Xiantan.

My friend said the fish soup here is really good. Their fish is fresh, slaughtered on the spot, extremely fresh. Jiangtuan Stone Pot Fish This is a must-order. This time we ordered Su Mei. The soup base is original and the fish soup is milky white. The fish is slaughtered on the spot, really fresh. After cooking, you must drink the soup first and then eat the fish. The taste is light with a slight spiciness, very delicious. Angus Fatty Beef The fatty beef is really delicious, with a fragrant beef flavor and a hint of milky aroma. Shrimp Paste with Old Dough Sticks Tried it for the first time, the taste is not bad. After soaking up the soup, it's even better with garlic sauce.