https://au.trip.com/moments/detail/tsuen-wan-district-2015519-11762317
Sandra FungHong Kong, China
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Camera-first delicious Korean beef set meal

炑八 Korean Grill (Tsuen Wan New Terrace) (Tsun Wan)📍 Shop 125, 1/F, Tsuen Wan New Terrace Phase 2, 1 Yeung Uk Road, Tsuen Wan I've eaten the Little Prince 🤴 package before and I have confidence in the quality of 炑八 Korean barbecue. I saw that the restaurant 🍴 social platforms recommended the latest hot grilled moon see Wagyu package, including many new products 😃, today I invited my friends to come on a flash pseudo-Korea 🇰🇷 trip (Hong Kong). The restaurant🍴 occupies a large area, the seats are packed during dinner, the oil smoke ventilation is done well, there is no oil smoke smell at all ✌🏽 There are also counter seats, comfortable to sit😌. There are still crispy Korean kimchi, pickled sweet and sour carrots, sesame oil sprouts, sweet kelp cucumber, sweet and unlimited additions of kimchi oven-side eggs, and threaded corn🌽 cheese. Also: Sesame Sauce Tomato Salad 🥗 Very appetizing. The Hot Roasted Tsukimi Wagyu Set (HKD 698), served in a beef 🐂-shaped plate, is beautifully arranged and colorful, and includes the following foods: Busan Fat Eel: Fat eel, the crust is grilled and crispy, the eel is sweet, a bite is golden and crispy, the appropriate grease aroma melts in the mouth, incredible 😍 Korean beef front breast: fat to meat ratio 1:1, the entrance fat refreshing but not greasy, full of oil. Newly launched Moonlight Wagyu Shoulder: Beef shoulder is the shoulder of beef, more gluten, firm meat, rich flavor, and full of egg yolk flavored melted egg provided, 70% cooked beef shoulder dipped in smooth spring egg, egg sauce makes the meat become soft and soft, the overall taste of sweet meat, balanced fat ratio, highly recommended 👍🏽 Frost Beef Ribs: Concentrated oil lines and more oil and grease distribution, very suitable for grilled cooking, the fascia connected to the bones roasted crispy, firm meat, roasted after having crispy muscle and special chewiness. Beef tongue: bright color, know how to eat must be grilled until golden brown and crispy, fat forced out, grilled until dry water, dipped in lemon🍋 juice and salt can relieve greasiness. Mikan Beef Beef: Pickled with Korean honeydew, it tastes sweet and has a tangerine fragrance. The beef steak is soft and chewy, and the marinated taste is not good +HKD 48 Perfect ripe white peach shake: girlish heart attack 💜 Even with the first half of the sweet and juicy peach 🍑 shake carefully beaten, smooth entrance with peach juice sweetness. +HKD 48 Refreshing White Peach Soda: White-lined translucent peach 🍑 Lots of cream and soda, flawless, after drinking GUR sun +HKD 52 Cheese Lava Kimchi Seaweed Wrap Rice: The effect must be there, I didn't expect that there is kimchi in the middle of the rice, it's delicious to eat while it's hot 😋, the cheese flavor is very out while not covering the spiciness of kimchi, the two complement each other, really not wrong. summary: We are launching the new seasonal new product, the hot-roasted Tsukimi Wagyu Beef Set Wagyu high quality 💓 satisfying pseudo-Korea 🇰🇷 trip #炑八 #炑八Korean Grill #meokbangbbq #먹방 #Korean Grill #Barbecue #Korean Cuisine #Korean Restaurant #Korean Barbecue #koreanfood #Wagyu #CameraEatFirst #foodie #local tour
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Posted: Dec 5, 2021
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