📍Popular bakery in Wan Chai🥐🥨Must-try egg tart croissant😋

Every time I pass by Wan Chai, I always forget to come here to eat 😆 This time I finally got it 🤤🤤 You can dine in or take away! Weekdays after 2:00pm, there are fewer people seated, once you get there, there is a seat 👍🏻 The environment inside is like a bakery on the streets of the UK There is no menu for bread, egg tarts, donuts and other buns and desserts. You can go out and see and order again! Sourdough Egg Tart 😋 Thoughts: -The crust is crispy and has a great texture - Full of egg flavor with a little burnt flavor, just right👍🏻 delicious💖 - Must-eat choice😋 After each of us, we couldn't help but order another one🤤 Croissant 🥐 with cheese & ham 😋 Thoughts: - Very fluffy and delicious 👍🏻👍🏻 - Added cheese and ham more rich and filling Pretzel 🥨 😋 Thoughts: - Salty and a little hard, I quite like to eat💖 - However, there is no filling inside, eating the whole should be too dry Iced Mocha ☕️ 😋 Thoughts: - The coffee is strong and bitter in taste I believe I will want to buy an egg tart or croissant next time I come to Wanchai🤤🤤 📍Bakehouse Address: G/F, 14 Tai Wong East Street, Wan Chai #bakehouse #cafe #local tour #wanchai