Xiangzhou's super popular Shunde cuisine 💕 It's worthy of being called Shunde cuisine. One fish, three ways to eat it: Shaoji fish

#澳门美食攻略 Signature Fish: The most recommended signature dish! Very distinctive, one serving of fish with three flavors: chopped pepper, Sichuan pepper and black bean sauce, whether you can eat spicy food or not, you can order it! The portion is large, and there is Chencun vermicelli under the fish Deshi Braised Goose: This dish is also very delicious and goes well with rice! Sour and sweet, the goose meat is braised very soft, but it will not "separate the meat from the bones" when picked up, especially suitable for eating with white rice, the juice inside is really fragrant when poured on the rice~ Lao Niang Black Barbecued Pork You can tell that it is made by their family at once It is fat and lean, very delicious and not greasy! ! Crispy Tofu Highly recommended! I have never eaten such slippery tofu in my life, crispy on the outside and tender on the inside is its adjective, Chaoshan salted tofu has a rival. Although the appearance is ordinary, it is absolutely powerful. Shunde Chrysanthemum Fish Soup Super sweet, nutritious and healthy, the best choice for nourishing the stomach~ The decoration inside the store is very Cantonese style, all are large round tables Shunde cuisine is very complete Shaoxing fish is steamed so you need to wait Business hours: Monday to Sunday 11:00-14:00, 17:00-22:00 Location: No. 88, Jingye Road, Xiangzhou District, Zhuhai City Deshi Restaurant (Mong Kok Hui Store) Mong Kok Hui Shopping Mall F1 Floor