[2025 Hong Kong Restaurant] Travel Guide for Ahimsa Buffet(Nina Tower) (Updated Jul)

[Multi-branch Vegetarian Buffet] There are not many vegetarian restaurants in Mong Kok. This vegetarian buffet is the most convenient way to meet friends. It is cheap and delicious and you can eat many kinds of vegetables in one meal. From hot air-fried vegetables and fried tofu, sweet and sour bone-in char siu, stir-fried noodles, stir-fried 腸粉, cold stir-fried noodles, there are so many. You want to eat everything. Don't forget that there are also soups and sweets to eat. There are many kinds of tea for you to choose from! Pay before entering. Weekday dinner is HK$138/person, you can eat for 90 minutes. The price is quite affordable. Dinner arrived around 7:30, and it was packed with people. It might be safer to book a place before eating. The meatless fried food department has always been quite a lot quite great, but the hot air is not too presumptuous. There are probably twenty hot plates, some of which are egg-lacto-vegetarian, to pay attention to yourself. Meatless food doesn’t use a lot of vegetarian meat, mainly vegetables and tofu and the like, Chinese dishes are a little bit greasy, but I personally think it’s acceptable. Usually I'm too lazy to wash so many dishes when I cook by myself. Come to the buffet is just to eat some nutrients that we usually lack. Just eat a little of everything. #foodie #HongKong #Summer #SummerFoodRecommendations #hkfoodie #HongKongFood #hkfood #hkfoodblogger #food #food

#100 Ways to Travel I suddenly wanted to eat vegetarian food that day, so I thought of going to "Meatless" in Tsuen Wan, a restaurant that claims to have a meat-free diet (it still contains eggs, milk, spicy food, etc., please consider according to your needs). The buffet dinner on Saturday costs $139 per person without any extra charge, but you have to clean up your own dishes. As there are additional discounts for senior citizens, there are many senior groups and families visiting here, so the environment is a bit noisy. The dining time is set at 90 minutes. If there are many people waiting for a table outside, the staff will kindly remind us to leave. The food variety is quite extensive, with cold dishes including fruits, salads, pickles, okra, etc. There are also a variety of salad dressings for guests to use. The staple foods include rice, corn porridge and gassho melon soup. The gassho melon soup is quite sweet and refreshing, with the sweet flavor of carrots. The hot food is quite diverse, including stir-fried vegetables, scrambled eggs with tomatoes, fried vegetables and tofu, fried noodles, etc. The dishes served each time may be different, and the choices are endless. Fried foods occupy an entire corner, including fried sweet potatoes, fried vegetables, fried egg rolls, etc. But please note that since they are not continuously heated, it is recommended to enjoy them immediately after they come out of the oven, otherwise they will not taste good when they get cold. If you are passing by and want to eat vegetarian food, you may want to give it a try. #FoodGuide #Vegetarian #Tsuen Wan

A lot of food is eaten at a regular buffet The vegetarian buffet is really the first time $158 per person and no surcharge It's very affordable for dinner in the Central area And there are many styles that are confusing The taste is impeccable delicious😋 The restaurant is spacious and perfect for gatherings #FoodGuide #VegetarianRestaurantRecommendations