[2025 Shanghai Restaurant] Travel Guide for Dunhuang Frescoes (Updated Jun)

#Dragon Boat Festival Good Places As soon as you enter, you will have the sense of traveling to Dunhuang. The murals in Dunhuang are super beautiful. Eating here has a full sense of class. Yumen Pass in Dunhuang Yumenguan made with corn crisps. This is truly a work of art. Served with beef sauce. The mouth is full of fresh fragrance. Xinhui Chan Pi can't forget the fish I can't forget the huge portion of fish. The fish meat is firm and well-seasoned. It tastes very fresh. The fish meat is mixed with a faint aroma of chan pi. Water Duck Insect Grass Kung Fu Soup clear and rich soup. The whole person felt warm after drinking it. It's very filling, the taste is too fresh! You can also experience making lacquered fans on site. You can take it home as a souvenir. 📍Dunhuang Frescoes No. 22, Zhongshan East 2nd Road, Huangpu District, Shanghai

The more time I’ve spent away from Shanghai, the more unfashionable I’ve become! I haven’t been to any of the new restaurants that have opened recently! The Dunhuang Divine Paintings at No. 22 The Bund has a rather unsophisticated name and I thought I was going to fail. However, apart from the sculptures at the door and the flying dancers which looked a bit weird, the scenery was generally great and the dishes with Dunhuang scenery as the theme were also exquisite and delicious. Focus on Figure 5: The background is corn crisps, the camel mold is filled with apricot jam, the sand dunes are beef, and the blue Crescent Lake is white truffle sauce. It is very creative and a happy night [snickering]

🈺 Store name: Dunhuang Frescoes (The Bund Store No. 22) 📍 Address: Room 501, No. 22, Zhongshan East 2nd Road 🔥 A new store has opened in The Bund! This aesthetic restaurant has a first-line view of the Huangpu River. It is inspired by the "Dunhuang murals" and is accompanied by the "Dunhuang Flying Dance", once again refreshing the new heights of the Magic City's catering industry‼ ️ 🔥 The restaurant has private rooms and multiple seats in the lobby. It is a great place for couples to have a date, friends and family gatherings, or business banquets at the end of the year. It is really a great place to dine here‼ ️ 🔥 Flying Flowers - This is an aesthetic dish in the style of Dunhuang murals. The chef uses sashimi such as sea bream, tuna, squid, sweet shrimp, and black abalone to paint the image of a flying dancer, which is quite ingenious‼ ️ 🔥 Tuanlong caisson - This dish is a classic reproduction of the murals in Cave 98 of the Mogao Grottoes in Dunhuang. Fresh croaker sashimi is pieced together to form a dragon god, and tuna sashimi is painted with dragon whiskers. It is really lifelike‼ ️ 🔥 Mingsha Mountain Crescent Lake - The restaurant brings Dunhuang’s landmarks to the table, using corn tortillas to make mountains and white truffle sauce to make Crescent Lake, making them come alive. The corn tortillas can be spread with Li Guang almond sauce, and the high-quality beef shoulder is paired with white truffle sauce, which is a two-in-one dish‼ ️ 🔥 Water Duck Cordyceps Soup - This is a delicious soup suitable for winter nourishment. It is cooked slowly over low heat. The soup has a fresh taste and a clear color. It is warm and nourishing to the stomach after it enters the mouth. ️

Dun means earth and Huang means prosperity. Someone once said that you must go to Dunhuang to see the faith of the Mogao Grottoes, the tenacity of the water in Crescent Moon Lake, the spring breeze of Yumen Pass, and the prosperous Tang Dynasty... I didn't expect that this aesthetic restaurant Dunhuang Frescoes, which enjoys a first-line river view, would give me the opportunity to see the thousand-year-old charm of Dunhuang without leaving Shanghai. 【Mint】Environment: The restaurant is inspired by the murals of the Mogao Grottoes in Dunhuang. The entrance is a corridor filled with golden Buddha statues, the hall is full of flying murals, and there are private rooms full of exotic styles, showing the ultimate oriental aesthetics. Outside the window is the dazzling view of the Bund and the Pujiang River. The romantic dining atmosphere collides with the mysterious and elegant beauty of Dunhuang. Beautiful is not enough to describe it all. [Strong] Featured recommendation: Mingsha Mountain and Crescent Lake The hills made of beef tendon, paired with Dunhuang Li Guang apricot sauce on the camel, the Mingsha Mountain restored by Dunhuang corn tortillas in the distance, and the Crescent Lake made of butterfly pea flower and white truffle sauce when looking down. This is a dish that is both beautiful and delicious. You must try it! Flying Flowers What a visual feast, with three exquisitely shaped flying girls on the plate, and freshly made seasonal sashimi, such as lily caviar, sea bream rolls, tuna, sweet and delicious sea urchin, etc. It's so spectacular! Qinglong Mini Feast Six different ingredients, including small Qinglong, seasonal vegetables, shrimp paste, Li Guang apricot paste, beef paste and salted egg yolk pumpkin, are served with crispy wheat cakes. From refreshing to rich, each ingredient has its own special flavor. Diners can combine them according to their preferences~ Lobu Ma Pineapple Steak When steak meets the magical tea in the desert, and is seasoned with pineapple, the taste is very Dunhuang. The beef is tender and slightly chewy, and with the tea aroma of ramie and the sweetness of pineapple, it’s delicious! Nine-color Kunlun Abalone Nine-color glutinous rice paired with tender abalone slices, transformed into a nine-color mural dish. Isn’t this the legendary Nine-color Deer? ! 【Pin】Practical tips: During dinner time, the restaurant's exotic dancers will wear gorgeous costumes and perform "Dunhuang Flying Apsaras" on wires, and there will also be Western dance performances. By the way, diners can also experience dressing up and flying! The restaurant also prepares handmade lacquer fans as souvenirs for each table of diners. Diners can make a unique lacquer fan by themselves and take it home~ Dunhuang Frescoes (No. 22, The Bund) [Round Thumbtack] Location: Room 501, No. 22, Zhongshan East 2nd Road Business hours: Monday to Sunday 11:00-14:00 17:00-22:30

🌈I had a small gathering with my friends in the evening. I heard that a new mural aesthetic restaurant opened at No. 22 on the Bund, bringing Dunhuang to the banks of the Huangpu River. Let's check it out together. 🌃As soon as I entered the restaurant, the river view outside the floor-to-ceiling windows was dazzling. The lights were on, and the prosperity of the Bund and the waves of the Huangpu River were all in sight. The dining environment was already a winner. 💃The most amazing thing is the Feitian dance performance every night. As the melodious ancient music sounded, the dancers in flowing ribbons seemed to be fairies from the Dunhuang murals. Their light dance moves, lively eyes, and every gesture exuded the mysterious charm of Dunhuang, making people intoxicated by the exotic atmosphere. 🌷【Feitian Scattering Flowers】 This dish actually brought the flying goddess from the Mogao Grottoes to the plate! Sea urchin, sashimi, lily, and other ingredients are cleverly combined, like the flowers scattered by the goddess, not only beautiful but also delicious. The richness of the sea urchin, the tenderness of the sashimi, and the sweetness of the lily make it a feast for the taste buds. 🐪【Mingsha Mountain and Crescent Spring】 This dish is so creative! High-quality beef shank is the main character, the imperial wheat cake is crushed into "Mingsha Mountain," and the Dunhuang Li Guang apricot sauce outlines the shape of a camel, instantly presenting the Dunhuang camel team on the Silk Road. 🐉【Dragon Ceiling】 The chef is like an artist, carefully carving ingredients such as sea bream and tuna to recreate the charm of the Dunhuang dragon ceiling, making it a luxurious taste art exhibition. 🌸【Camellia Ceiling】 The wonderful combination of tuna, amberjack, and squid is as colorful as the Dunhuang camellia ceiling mural. The texture is either firm or tender, perfectly matched, making people feel like they are in Dunhuang in the late Tang Dynasty, experiencing the unique charm of ceiling art. 🌹Restaurant name: Dunhuang Frescoes (No. 22 on the Bund) 🌏Address: Room 501, No. 22 Zhongshan East 2nd Road

I have always wanted to go to ❤️Dunhuang to see the Mogao Grottoes, but every time I failed to make the trip, I watched "Why Dunhuang" last month, which made me miss those magnificent murals 🎨 even more. It was my best friend who introduced me to this newly opened shop on the Bund, where you can not only see real-life Dunhuang flying fairies and Western dances, but also taste exotic food. As you enter the door, you will be shocked by the strong Dunhuang aesthetics: the corridors filled with golden Buddha statues, the halls full of flying murals, the private rooms with Western style...the guests are immediately immersed in the atmosphere of ancient Chinese wisdom. 🌹🌹🌹Flying and scattering flowers When it was served, my best friend and I exclaimed: It’s so beautiful… Three graceful flying goddesses were flying and dancing while scattering all kinds of flowers to the ground. The goddesses’ silk ribbons and flowers were made of all kinds of seafood and other ingredients, including sea urchin, salmon, yellowtail, tuna, sturgeon roe… When this dish was served 🍱, there happened to be a 💃 flying goddess to perform a dance. Eating delicious food and watching the dance, the emotional value was fully felt. 🐫🐫🐫 Crescent Lake at Mingsha Mountain This is a creative dish. It uses beef shank to make Mingsha Mountain, Dunhuang Li Guang apricot sauce to make a camel, and white truffle sauce to make Crescent Lake. It is full of the feeling of the vast desert. It is really similar in shape and artistic conception. 🏵️🏵️🏵️Group flower caisson The plate is in the shape of a rare lotus flower, and then grouper and various vegetables are stacked to make a blooming flower. The bright colors all come from the food itself. It looks good, tastes good and is healthy. 🌈🌈🌈Nine-color glutinous rice with crab meat Oh my god, is this the Nine-Colored Deer? Really... The story of "The Nine-Colored Deer" is vividly interpreted with nine colors of glutinous rice, and black gold abalone is also added to enhance the taste. In addition, the store also prepared 🎨 lacquer fan-made souvenirs for each table of guests. Guests can DIY a unique fan according to their own preferences and take it home with their children. ⛩️Dunhuang Frescoes (The Bund Store No. 22) 📍Room 501, No. 22, Zhongshan East 2nd Road, Huangpu District 🚇Metro Line 14 Yuyuan Station Exit 7 Walk 470m

Not in Dunhuang! In Shanghai! A new Dunhuang-themed art aesthetic restaurant has opened on the Bund The dishes are like paintings, so beautiful that you can't take your eyes off them 👀 Enjoy a meal while watching a flying dance 🧚‍♀️ An immersive experience, it's amazing! 🌸Flying Flower🌸 Sea urchin, sashimi, and lily are made into flowers Full of dynamic beauty, you can't bear to move your chopsticks 🥢 🪷Lotus Flower🪷 East star spot fish combined with purple yam and baby fruit Exquisite, like a work of art 🦌Nine-colored Deer🦌 Nine-colored glutinous rice full of dopamine Crab meat, dragon claw mushrooms, and morel mushrooms enhance the flavor 🌙Crescent Spring🌙 A lifelike camel in front of the Mingsha Mountain 🐫 Recreating the Silk Road before our eyes

This Dunhuang-themed mural aesthetic restaurant on the Bund is amazing As soon as I walked in, I felt like I was dreaming of Dunhuang, a thousand-year-old shock💥 There is also a Dunhuang flying music and dance that "falls from the sky"💃🏻 This place seems to be a bridge for the exchange of food culture Taste special delicacies and listen to stories that have traveled through thousands of years Explore the mysterious land of Dunhuang together ⛰️Mingsha Mountain Crescent Spring Use crispy cakes to form the background of the desert🏜️ And the beef shank is the undulating mountains⛰️ There is also a "camel" made of Dunhuang Li Guang apricot sauce🐫 The crescent moon🌙 spring made of white truffle perfectly reproduces this wonder There are also various ways to eat, and the rich taste is endless 🧚‍♀️Flying flowers Use sashimi as a ribbon, and the three flying goddesses dance vividly Various sashimi are like scattered petals💐 Colorful🌈 like a work of art, it tastes good too 🦞Mini feast of green dragon There are 6️⃣ ways to eat and unlock The small green dragon meat is fresh and elastic, very tasty Several flavors, salty, fragrant, spicy, all love💓 There will be Western dance performances during the meal There is also an intangible cultural heritage lacquer fan🪭 that can experience the production, which is of great significance 🏠Dunhuang Frescoes (No. 22 Bund Store) 📍No. 22, Zhongshan East 2nd Road, 501

A super beautiful aesthetic restaurant - Dunhuang Frescoes - has opened at No. 22 on the Bund. The interior is decorated with elements of Dunhuang murals, as if you have traveled back to Dunhuang a thousand years ago. It's like seeing a thousand years without leaving Shanghai 🥺 🌈Recommended dishes: 🎈Mingsha Mountain Crescent Spring Mingsha Mountain, camels, and Crescent Spring made with beef shank, Dunhuang corn cake, Dunhuang Li Guang apricot sauce, and white truffle sauce, full of desert style, let your taste buds experience the wonderful taste from Dunhuang! 🎈Duck and Cordyceps Soup The deliciousness of duck and cordyceps flowers are fully integrated in the slow simmering over low heat, the soup is smooth and refreshing, the taste is mellow and rich, delicious and nourishing! 🎈Flying Apsaras Flying Apsaras in the Mogao Grottoes murals made with sea bream, tuna, black gold abalone, squid, and sturgeon roe sashimi, vivid and lively, a feast for the eyes and the taste buds. 🎈Lobular Pineapple Steak The steak is tender and slightly chewy, with a rich meaty aroma. With the charming tea aroma of lobular tea leaves and the sweet and refreshing pineapple, this flavor is very Dunhuang! 🎈Mini Green Dragon Feast A variety of ways to eat small green dragon shrimp are gathered on one plate, the shrimp meat is plump and firm, fresh and sweet, from refreshing to rich, each flavor is unique~ 🎈Lotus Flower Caisson East star grouper is cut into translucent thin slices, and combined with a variety of Western vegetables to form a beautiful caisson pattern, steamed to retain the original flavor, fresh and tender. 🎈Nine-colored Kunlun Abalone Nine different ingredients are used to extract colors and dye glutinous rice, completing this nine-colored deer picture from Dunhuang mythology, it's really beautiful, both in terms of design and color matching, it's too beautiful to eat. ✨The staff are enthusiastic and friendly, introducing the characteristics of each dish, allowing us to enjoy the beautiful "food" time easily and happily. There are also fairies in the shape of Dunhuang murals, performing the beautiful "Dunhuang Flying Apsaras" in the air, it's stunning... 🏠Restaurant name: Dunhuang Frescoes (No. 22 on the Bund) 📍Address: Room 501, No. 22 Zhongshan East 2nd Road 🚇: 470m walk from Exit 7 of Yuyuan Station on Metro Line 14