Can’t resist eating two bowls of rice when eating all-you-can-eat barbecue? @ Cow Dance
Niu Dance Japanese Barbecue Shabu Shabu All-You-Can-Eat (Lee Tai Plaza) (Causeway Bay)
Shop A, 8/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay
Gyumai, a brand owned by the famous Japanese barbecue restaurant "Beefar's", is located in this branch of Lee Stage in Causeway Bay
Wooden Japanese style, large place, spacious location, very comfortable to sit.
The highest grade of Satsuma Wagyu was chosen, the annual production of Satsuma beef is scarce, the biggest feature is the unique stickiness of fat, rich oil, and high oleic acid low melting point, beef tenderness, aroma is very obvious. There is also a very distinct creamy aroma in the grease. The most famous thing about Satsuma beef is its unique taste, a bite full of oil fragrance oozes, the meat is loose, quite close to the mouth melts, thin fruit really almost do not need to bite, Wagyu grains will be chewy d, the best is Wagyu ribs, soft taste, evenly distributed fat.
Since the Samoyed beef is too good, we did not try the Australian beef, there is no comparison. We put the thinly sliced beef ribs used for shabu-shabu into the grill. It's so good! It takes almost 5 seconds to eat, but be careful because it grabs the heat and is quite greasy. The only drawback to the barbecue is that it only has thinly sliced beef tongue.
The all-you-can-eat has many other Japanese delicacies such as soft shell crab tempura, sesame chicken wings, crabmeat salad, fried durian balls, cartilage dumplings and more. The buffet food bar offers white rice and shredded seaweed, but I would like to recommend a hot spring egg shredded beef covered rice, which was super delicious and I ate two bowls without realizing it.
Finally, there is no shortage of dessert. It has many kinds of Japanese ice cream, such as Kaku Ten Sticks, Hokkaido Milk Sticks, and Condensed Milk Red Bean Sticks. Regardless of food type. Quality, environment and service, I think this one is quite good value for money.
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