[2025 Bangkok Restaurant] Travel Guide for Heng Chun Seng (Updated May)

#JanuaryGoodPlaces2025 Tainan people have a bowl of hot beef soup for breakfast, and the same is true in Bangkok. How can you miss #王春盛牛肉火锅, which has evolved directly into a beef offal hotpot. A pot of ingredients is full and it only costs 200 baht! This small hot pot with a chimney in the middle for adding charcoal fire seems to be called "dabianlu". Wang Chunsheng beef hot pot originated in Shantou and has now been passed down to the third generation. Chaoshan is indeed the birthplace of local snacks, which are spread all over Southeast Asia. Next to it is Bangkok's famous fresh food wholesale #Khlong Toei Market, so the ingredients are absolutely fresh and of good quality, and the market food is more affordable. A pot of beef offal hotpot with a generous portion of beef brisket, tendon, liver, stomach, intestines, and water spinach, a full pot of basic ingredients, authentic without any hotpot ingredients, only costs 200 Thai baht. The braised beef and offal are very tasty and tender, the soup is rich and sweet, and it seems that Chinese medicine is boiled in the soup. It has the aroma of beef fat, but it does not have a greasy taste. It is very delicious. At this time, add some egg noodles and let them absorb the essence of the soup. It is also delicious! Eating beef offal hotpot for breakfast really makes you feel full of energy! #WangChunShengBeefHotpot ✓Opening hours: 0700-1600 ✓Address: 133 Sunthonkosa Rd, Khwaeng Khlong Toei, Khlong Toei, Bangkok 10110 #ThailandFreeTravel #BangkokTravel #BangkokFood #KhlongThaiMarket #Hotpot #BeefOffalPot #BeefSoup #WangChunSheng #bangkok #hengchunseng #BangkokStore

Wang Chun Sheng Beef Hot Pot Restaurant has a history of 72 years The first generation owner came from Shantou, China, and the current third generation owner, Mr. Prathip, inherited his grandfather’s craftsmanship and exclusive recipes. After several brief closures and the owner's illness, Wang Chunsheng Beef Hot Pot has a hard road to opening, but with the support of many old customers, it has now become an endlessly famous restaurant. Many locals come to eat besides tourists Although it deviates a little from the city but really have to try 👍🏻 Since it is not close to the MRT so we called a car to 🚗 Once we went to it is a very traditional old-style shop standing at the door has been sent out a burst of beef fragrance 💨 Since we went too late so not many people it has three positions can sit one outdoor one indoor fan another is indoor but air conditioning that day we arranged to sit indoor air conditioning We ordered a beef hot pot🍲 and an additional single order of beef beef shoulder meatball egg noodles and added a portion of beef gluten at the end🤤 The most special thing is that it is hot on the table with a charcoal oven 🔥 I can't help but try the soup first. The soup has a rich beef flavor and is not very salty ~ the beef is very tender, the beef belly and intestines are refreshing and just right 👍🏻 The beef gluten is very soft and very fragrant beef 🤤 There are some seasonings placed next to it for everyone The clerk was very good at first will recommend us which must-eat we asked if there is Thai milk tea 🥤 their store does not but he helped me find nearby available to buy helped me order a cup and took the initiative to ask if I need less sweet 🙈 I felt a little sorry at the moment but they are really friendly 🥰 If you do not eat beef can come he can choose pork ~ not just beef to eat ~ you can  avoid lunch time online look back there are many people queuing to eat see someone said to wait half an hour to an hour to avoid these times do not need to wait so long 🫶🏻 Address: 133 Sunthon Kosa Rd, Khwaeng Khlong Toei, Khlong Toei, Bangkok 10110 Hours: Monday - Friday 07:00 - 20:30 Saturday to Sunday (public holidays) 07:00-16:30 #Thailand Attractions #ThailandTravel2022 #ThailandBangkokFood #ThaiRestaurant #OverseasTravel #2023TravelWish I hope I can go to Japan/Korea in the future and eat different local delicacies🤤

Noodles hot pot, an old original shop that meat lovers come back for more. Today, Babe ordered a hot pot. She could choose fresh meat, stewed meat, offal or not. She could choose to eat it with rice or noodles, boiled rice vermicelli as she liked. Babe liked that the soup was rich but not too salty. If anyone has never tried it, it is worth coming to try it at least once. We stopped by at 11am, so we didn't have to wait in line and got a table right away. It might be a bit crowded during lunchtime. Menu ordered today 🥘 Mixed hot pot (you can choose which part you want or not) 200 baht 🥩 Marbled beef shank (add more, eat more) 60 baht Boiled noodles 15 baht ⏰ 07:00 - 16:00 (Closed on Mondays) 📍Khlong Toei Market Community

Hello, this is IAKO! Today, we would like to introduce the following. [Heng Chun Seng] This is a mofai hotpot restaurant that is very popular among locals. A Thai hotpot made with beef, beef tendons, offal, and vegetables. The soup is delicious and the offal is melt-in-your-mouth! You'll be hooked after just one bite. If you add your favorite toppings later, the garlic flavor will be even more delicious. The price is cheap, and the menu is written in Japanese. This is the kind of mofai hotpot that will make you realize what delicious taste really is. Please come and enjoy it while it's hot♪ 📍＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝📍 🔸Heng Chun Sen 🔸 28th August Sunthonkosa Rd, Khlong Tan, Khlong Toei, Bangkok 10110 🔸8:00-15:00 It gets crowded at lunchtime, so it's recommended to go between 11:00 and 11:30 🔸There is a mo-fai hotpot restaurant with the same name nearby, so be sure to get the wrong one (this is the main store) 📍＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝📍 #Gourmet Trip #Travel #Thailand #Bangkok #Lunch #Tourism #Hormone #Beef Tendon #Mo-fai #Mo-fai Hotpot

Address - 133 Sunthonkosa Rd, Khwaeng Khlong Toei, Khlong Toei, Bangkok 10110 Ambiance/Facilities - Beef Charcoal Hotpot Highlights - Charcoal Hotpot Avg. Price per Person - SGD10 Rating - 8/10 This is the best charcoal hotpot I've had in Bangkok. Located at Khlong Toei area. They serve beef noodles too. It is a small shop with about 8 tables seating of 4 each. The beef broth is not too thick. Just nice for my palate. With the fried garlic added into soup, it totally enhances the flavour. The braised beef is so tender. There are other parts of beef/innards that you can order for ur hotpot too. If you're a beef lover, you should go try this 👍 #bangkoktravel #charcoal #hotpot #beef #bangkokfoodie