[2025 Hong Kong Restaurant] Travel Guide for Lan Fong Yuen (Updated Oct)

Lan Fong Yuen is a chain shop in Hong Kong and have many outlets throughout the city. The one that was nearest to me was at Tsim Sha Tsui. The queue was insanely long but didn’t take that long to reach us as they would seat you with others at a shared table. They already have a menu for all the popular items so if you order anything from there you won’t go wrong. The milk tea and condensed milk bun is by far THE BEST part of eating at this place. So crispy, savoury and sweet at the same time. It’s taste will come back to you every time you think of Hong Kong. The aesthetic is really cool too. Everything looks old school and rustic but still clean. Overall a 10/10 experience and will definitely come here whenever i’m back in Hong Kong. #hongkong #foodie #tripblazers #awesomepic

Hong Kong Lan Fong Yuen is the founder of silk stocking milk tea. It is well-known both at home and abroad and has a very good business. There are three branches in Lan Fong Yuen in Central, Lan Fong Yuen in Sheung Wan, and Lan Fong Yuen in Tsim Sha Tsui. In the Lan Fong Yuen menu, in addition to the must-drink silk stocking milk tea, butter pig buns, scallion chicken chop diced, pork chop buns, and French toast are also recommended must-order dishes. If the budget is enough, it would be even more perfect to take the popular salted lemon after eating at Lan Fong Yuen. From breakfast to dinner, one of the few remaining big stalls in Hong Kong is worth a visit! Location: Lan Fong Yuen (Central Store) Address: 2 Gage Street, Central, Hong Kong (7 minutes walk from Exit D2 of Central MTR Station, map) Business hours: 07:30-18:00 (closed on Sundays)#Hong Kong

Having tea break at the cha chan teng! nostalgic oldies feeling!