Premium Korean Beef That Fills You Up Without Breaking the Bank
Missed it last time? Regret it for five years! This Korean beef won't drain your wallet.
The quality of the Korean beef, paired with reasonable prices, is further enhanced by recent promotional activities.
It's said that the owner personally raises the Korean beef, ensuring a farm-to-table experience that is fully reflected in the pricing.
On-site, you can choose from à la carte options or set menus. The set menus feature marinated Korean beef, which is a bit of a pity because the quality of the meat is so good that any seasoning feels unnecessary.
After a thorough taste test, my recommendation is to order Korean beef à la carte, starting with the most expensive cuts. You'll get your money's worth, as the price is significantly cheaper than in Seoul. Then, pair it with a set menu. Although the set menu beef is marinated, it includes a generous 150 grams, leaving you completely satisfied.
This is truly a meal where you eat and feel like you've gained more than you spent.
Take Line 3 of the Sky Metro to Seongseo Ji-seong Station, then walk about 15 minutes. Along the way, you can enjoy the beautiful harvest scenery and the stunning architecture across the river. The lush greenery around Seongseo Ji adds to the charm, and after a stroll, you'll be perfectly ready for a meal.
This is a place where ordering two portions is recommended, making it less suitable for solo diners unless you have an impressive appetite.
Avoid peak dining hours. While there is a time limit, staff won't rush you if the restaurant isn't busy.
Vegetables and condiments are self-serve.
The restaurant has multilingual staff who can communicate in various languages. Just mention where you're from, and they'll promptly assign someone to assist you, eliminating any language barriers.
You can also purchase fresh Korean beef to take home after your meal.
🕰️ Business Hours: 11:30 AM - 9:20 PM
📍 Address: 449-2, Dusan-dong, Suseong-gu, Daegu Metropolitan City
☎️ Phone: 053-764-7640
💰 Average Cost: 20,000 KRW and up, depending on your appetite
Don't mix up the floors! The first floor is an all-you-can-eat Japanese restaurant. It's said to be owned by the same person but operates as a separate establishment.