[2025 Bali Restaurant] Travel Guide for Waroeng De Koi (Updated Aug)

#holidayitinerary Nestled beside lush green paddy fields, Waroeng Dekoi in Ubud offers a serene and authentic Balinese dining experience surrounded by nature. This charming restaurant is perfect for those looking to unwind and enjoy traditional flavors in a peaceful, scenic setting. With a thatched roof, wooden interiors, and panoramic views, it’s a true escape into Bali’s tranquil countryside. Don’t miss their signature dishes like Bebek Goreng (crispy duck) and Ayam Betutu, packed with rich local spices. Pair your meal with a fresh, chilled coconut while soaking in the beauty of the rice fields. Waroeng Dekoi is more than just a place to eat—it’s a destination for relaxation, great food, and unforgettable views.

Tucked amidst lush rice paddies and koi ponds, Waroeng De Koi offers a tranquil escape from the Ubud bustle. Feast on affordable Balinese favorites like crispy duck, nasi campur, and sambal-laden grilled fish—all with a front-row view of nature’s serenity. The rustic wooden decor and breezy open-air dining create a peaceful kampung-style atmosphere. It’s more than just a meal; it’s a mindful moment by the water, where koi fish glide and rice fields sway. A hidden gem that proves good food, great views, and budget-friendly prices can go hand in hand. #balionbudget

Warung De Koi is a restaurant located on Jalan Raya Penelokan in Ubud, near many other attractions such as waterfalls and temples. It is open from 7am until 9pm and has free WiFi, areas to sit in the sun and lots of ponds with fish inside. All of this give the restaurant a very relaxed and calming atmosphere which makes it a unique place to visit and the views of the rice paddies also make it a special place. The average cost for a meal is around 30rmb per person and the menu has lots of different options including healthy options such as smoothies.