Best Restaurants in August in Jorquera (Updated 2025)

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Cuisines

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All

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Western-style

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Fusion Cuisine

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Barbeque

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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USD 0

USD 139+

1. Restaurante Pinea

Reservation AvailableFusion Cuisine

TheForkUserThis was an absolute excellent place. I wish they were open more so I could go more often. Please stop in if you're passing through the town during their operating hours.

2. La Taberñita by Cañitas

Reservation AvailableWestern-style

TheForkUserExcellent sandwiches of many types and tried the delicious margherita pizza, the best croquettes in the world are really good and also the dessert, the brownie with ice cream was really good, the girls were very kind.

3. L'Arruzz Albacete

Reservation Available

TheForkUserVery sad to see good food being spoiled by unsmiling and unfriendly staff banging dishes on your table without a word and an otherwise nice decor being let down by greasy menus where you can hardly pry the pages apart.

4. OBA-

Reservation AvailableWestern-style

西班牙旅游星球号Welcome to Albacete, the fourth stop of our gastronomic journey! Restaurante Maralba “La Mancha cuisine with a balcony overlooking the Mediterranean”, yes, this is the two-Michelin-starred restaurant in the small town of Almansa. Chef Fran Martínez knows how to highlight the characteristics of local cuisine and its products. He gives the rich flavor of La Mancha tradition to various fresh fish, as well as niche fish purchased daily from La Vila Joiosa fish market, paired with La Mancha soul wine and homemade bread, it will definitely bring a different taste experience! Recommended price €€€ Restaurante Ababol A Michelin-starred restaurant, the name of the restaurant comes from the local name for poppies, and is famous for its modern and innovative seasonal food experience. Chef Juan Monteagudo offers gourmet dishes from La Mancha, many of which come from his own farm, a carefully selected selection of unique sauces, half portions, and two tasting menus called Tierra and Ababol, where the cauliflower and Iberian lard are worth trying. Recommended price€€€ Oba Restaurante Oba This is more than a restaurant, it is a concept, a concept that is linked to the environment. Chefs Javier Sanz and Juan Sahuquillo invite you to "Oba-", where the menu starts with delicious dishes made with pure and fresh plants, all the fish on the menu comes from the river, local Castilla-La Mancha sheep, Celtic goats, fish and crayfish, river vegetables... Paired with wine, see, feel and taste a unique gastronomic journey that can only happen in La Mancha. Recommended price€€€ Restaurante Azafrán The restaurant's dishes are from La Mancha, and the menu is very refined. The most important thing is to respect local products, such as artichoke stuffed marinade, handmade shepherd's cheese fried cakes, foie gras and carob bread, partridge and pumpkin lasagna, etc. The menu changes with the seasons, and a rich gastronomic journey awaits you. Recommended price€€ El Callejón A restaurant with a bullfighting atmosphere, here are photos and souvenirs paying tribute to bullfighting figures, as well as traditional La Mancha cuisine, cheese and local wines. In addition, stewed oxtail and La Mancha-style Spanish cold soup are not to be missed! Recommended price€€

5. Restaurante Los Molinos

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6. Meson Castellano

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7. Vente Pa Ka

TheForkUserThe staff was very friendly, despite having made the reservation at the last minute and not being able to confirm the reservation after the automatic confirmation of the fork, they made room for us and we were able to have dinner. Regarding the food, the portions we ordered were very good. Highly recommended place.

8. Nueva Avenida

TheForkUserWe booked through The Fork, but it seems that it is not usual for them to have reservations through the app, since they had not prepared the reservation, anyway, they apologized and prepared the table for us quickly, they were very friendly, very good service and excellent quality-price

9. Kalas

摆渡修行The barista strongly recommended this newly opened Korean boutique coffee shop. We took a taxi and went there in a hurry. There were many Korean customers in the coffee shop. The beans were from their own roastery, and there were many choices on the coffee menu (several signature drinks, I regretted not ordering them). The service was a big plus, and the barista lady was very patient in introducing each one to the customers. - Hand-brewed coffee: There are many choices. I picked the new special "spice up" (Colombian beans), which has a very special spice aroma. - Italian espresso: The signature blended coffee in the store, I think this one is very suitable for all kinds of coffee with milk. - Corn crisp cookies: The corn crisps increase the crispness of the cookies, and the butter flavor is also very strong. - Truffle mushroom cream soup: Milky soup, a little too much black pepper, choked a few times... I really couldn't finish it. Coffee 3-5 euros/cup, cookies 2 euros, and soup about 5 euros.