Silvio Nickol

You can eat hot meat buns in any corner of the place. Buryat meat buns are large dumplings with a small opening on top, usually filled with meat, and eaten with your hands after being steamed.

This is a Michelin-listed restaurant. The beef there is pretty good and tender. The beef tongue is also very delicious. The environment is pretty good. Opening a bottle of red wine is not too expensive. The service charge is a bit high.

Silvio Nickol Gourmet Restaurant Palais Coburg, a very nice restaurant! The food, the environment and the service are all excellent! Delicious

The Michelin restaurant is also a Millau award-winning restaurant. The environment is very good. There are many foreign waiters. You can choose several dishes. We chose the 9-course menu. There are many welcome dishes. Each dish is so exquisite that we ate so much in the end! We were also taken to visit the kitchen, which was a very interesting experience.

The taste is very good, the service is also quite good, there are always waiters coming to refill your water, it feels good