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Service

Hidden gem, small but excellent menu and quality and service always outstanding.  The setting perfect, quiet place to relax and enjoy food and conversation with one&#39;s companion.

Great food and service! We really enjoyed it. It&rsquo;s a smaller restaurant on a quiet street.  Rolls that we ordered were excellent and few unusual combinations

Wonderful experience. I went with a friend. The menu is fantastic and the service was great. I will come again soon and highly recommend it.

This is the best Mediterranean restaurant I have ever eaten. From the atmosphere to the dishes, everything is impeccable. Especially the sea urchin, which is the best. It left a deep impression on me. It has a smooth texture and delicious taste. I can&#39;t stop eating it. I want to swallow it all in one bite, but I can&#39;t bear to eat it all in one breath. I just want to taste it slowly, bite by bite. And the seafood baked rice here. No matter how it looks or tastes, it is excellent.

I only had a croissant and a glass of mixed juice for breakfast, and my stomach started to feel empty at noon. I passed by this cafe and had lunch... Afternoon tea. I suddenly ordered a cup of beautiful chocolate. It looks really beautiful and super rich. But I can&#39;t hold it. I regret not ordering coffee [covering my face] Chocolate lovers can have it. Light cream, chocolate brownie, chocolate sauce and chopped nuts are used as embellishments. The cup is full of rich chocolate. It&#39;s not particularly sweet, but... too rich.
The strawberry cheese tart is a bit sweet. If I had coffee instead of chocolate, I think I would have eaten it all. A solid piece, I was full instantly after eating most of it

Read the article &quot;best sandwiches&quot; in Barcelona, posted in Secrets of Barcelona.  My wife and I ate their today and cannot say enough positives, food, service, atmosphere-simple excellent.

Barcelona Province  Food Guide: Best Restaurants in Barcelona Province – Trip.com 1

Grilled eel with special sauce, a whole eel is suitable for 2-3 people, cheese golden shrimp, the combination of cheese flavor and seafood is unexpectedly sweet. Tempura platter, the vegetable part is very tasty, the overall taste is light, caviar replaces sashimi, this one will not be so greasy~

Trip Gourmet Awards

2025 Global 100 – Fine Dining 

Of course, the food tasted absolutely delicious, but what impressed me even more was the thought behind each dish, which was written on a small printed card when each dish arrived.

The staff was very attentive and well trained. The bartenders made excellent cocktails and the bread served throughout the dinner was some of the best sourdough I have ever had.

I went to Moments at the Mandarin Oriental Barcelona, ​​where Spanish chef Carme Ruscalleda and her son Ra&uacute;l Balam co-chefed, for my birthday with my friends. We had the latest &quot;movie theme&quot; set menu, which was inspired by ten classic movies: the $5 milkshake in Pulp Fiction was made into a precious dessert, the sinking scene of Titanic became a show of local seafood, and the eye-catching corsage in The Godfather was transformed into beef and eggplant rolls. The layers of flavor made people love it... Creating with a fixed theme seems to be a propositional composition, but it is not easy to take into account the chef&#39;s own cooking style, understanding of the theme, and incorporating local elements. The wine pairing is also avant-garde, not only all Spanish local wines, but also highly recommends natural wines, changing the stereotype of diners about the powerful and powerful Spanish wines.

The hotel has a sense of design and is worth staying!

No.7 of Fine Dining  in Barcelona

This is my favorite restaurant, no doubt about it
Speaking of Fine Dinning in Barcelona, ​​this restaurant ranked 9th in the world&#39;s 50 best restaurants cannot be ignored. The three chefs of the restaurant are also related to Ferran Adria, and all of them were the creative directors of the former El Bulli restaurant. In this restaurant, they continued Ferran&#39;s creative spirit. The history and culture of Mediterranean cuisine are vividly expressed through molecular cuisine.

The first Michelin three-star restaurant I experienced in Barcelona was abac. We booked it a month in advance and were very lucky to have a 9 o&#39;clock dinner reservation. There were two set menus to choose from. The waiter was very considerate and recommended us set menu A, which had a relatively shorter dining time. The second set menu took about 4 hours, which was too difficult for us who were still adjusting to the jet lag. There were a total of 18 dishes, and each dish was replaced with a new and ingenious tableware. It felt like we were not only enjoying food, but also enjoying art!

Best Restaurants in August in Province of Barcelona (Updated 2025)

901. The Bistrot - Santa Eulalia

902. Sushi Queen BCN

903. Jardinet de Gràcia

904. Soluna Restaurant

905. La Lubina

906. El Kiosko

907. Sushiko

908. Buenas Migas Sagrada Familia

909. Carrot Cafe