On Trip.com, you can find out the best places to eat in Barcelona Province, don’t miss out the popular restaurants in Barcelona Province and start to plan your trip now.

Service

It&#39;s a small, family-run, neighborhood bar and restaurant, but it was exactly what we expected based on the description and reviews from other customers. The atmosphere is pleasant, and the decor pays homage to E.T. nostalgia. The dishes are very filling and the prices are good. It took a while to serve us, but they apologized and made up for the wait with a tapa and some shots afterward.

The gardens provide a beautiful setting for lunch, we visited with friends who were on holiday and they loved the setting and the food, this is also a great choice if you are taking one of the tours.

Such a great new place with delicious Turkish dishes in Sitges. Great selection of traditional Turkish dishes using fresh ingredients creating beautiful flavors. Can&rsquo;t wait to come back.

Second time during our stay in Sitges.Good food, friendly and capable staff and reasonable cost.On our list to return during our next stay

Very tasty food. Not hot, but chili supplied to regulate heat. Friendly and efficient service. Clean and modern decor. Best Indian in town for sure.

The whole combination of excellent cuisine, service and atmosphere. And most of all, personal and kind touch of all personnel and owners. Place you can not miss.

Service food location everything was perfect!!!!

Barcelona Province  Food Guide: Best Restaurants in Barcelona Province – Trip.com 1

Grilled eel with special sauce, a whole eel is suitable for 2-3 people, cheese golden shrimp, the combination of cheese flavor and seafood is unexpectedly sweet. Tempura platter, the vegetable part is very tasty, the overall taste is light, caviar replaces sashimi, this one will not be so greasy~

Trip Gourmet Awards

2025 Global 100 – Fine Dining 

Of course, the food tasted absolutely delicious, but what impressed me even more was the thought behind each dish, which was written on a small printed card when each dish arrived.

The staff was very attentive and well trained. The bartenders made excellent cocktails and the bread served throughout the dinner was some of the best sourdough I have ever had.

I went to Moments at the Mandarin Oriental Barcelona, ​​where Spanish chef Carme Ruscalleda and her son Ra&uacute;l Balam co-chefed, for my birthday with my friends. We had the latest &quot;movie theme&quot; set menu, which was inspired by ten classic movies: the $5 milkshake in Pulp Fiction was made into a precious dessert, the sinking scene of Titanic became a show of local seafood, and the eye-catching corsage in The Godfather was transformed into beef and eggplant rolls. The layers of flavor made people love it... Creating with a fixed theme seems to be a propositional composition, but it is not easy to take into account the chef&#39;s own cooking style, understanding of the theme, and incorporating local elements. The wine pairing is also avant-garde, not only all Spanish local wines, but also highly recommends natural wines, changing the stereotype of diners about the powerful and powerful Spanish wines.

The hotel has a sense of design and is worth staying!

No.7 of Fine Dining  in Barcelona

This is my favorite restaurant, no doubt about it
Speaking of Fine Dinning in Barcelona, ​​this restaurant ranked 9th in the world&#39;s 50 best restaurants cannot be ignored. The three chefs of the restaurant are also related to Ferran Adria, and all of them were the creative directors of the former El Bulli restaurant. In this restaurant, they continued Ferran&#39;s creative spirit. The history and culture of Mediterranean cuisine are vividly expressed through molecular cuisine.

The first Michelin three-star restaurant I experienced in Barcelona was abac. We booked it a month in advance and were very lucky to have a 9 o&#39;clock dinner reservation. There were two set menus to choose from. The waiter was very considerate and recommended us set menu A, which had a relatively shorter dining time. The second set menu took about 4 hours, which was too difficult for us who were still adjusting to the jet lag. There were a total of 18 dishes, and each dish was replaced with a new and ingenious tableware. It felt like we were not only enjoying food, but also enjoying art!

Best Restaurants in August in Province of Barcelona (Updated 2025)

883. Restaurant ETE

884. Els Jardins de Codorníu

885. Tur&Co Sitges

886. El Racó - Sitges

887. Chain Indian Cuisine Vilanova

888. Can Jubany

889. Mas la Parra

890. Mimi Tapas Restaurant

891. Restaurant Belbo Candela