The bar steak here is fantastic. Cooked perfectly, really tender. The Bolognese is a solid choice, too. Tapas are good, but I wish they were a bit more generous with the portions for the price. Still, a nice spot.

Love the cozy vibe here! The lamb shepherd&#39;s pie was exactly what I needed on a chilly evening.

Stopped by for dinner on a whim. The outdoor patio was really nice, quiet and perfect for a chill evening. Got the duck confit, it was solid. A bit pricey maybe, but the vibe was just right.

Sat at the bar for brunch, and the bartender was really on top of things. Food came out fast, which was nice.

Been coming here for years with my team. The owners remember us, and the service is always just right&mdash;attentive without hovering. That consistency keeps me coming back.

The 911 burger with ghost pepper cheese had good flavor and wasn&#39;t too spicy. Buffalo meatloaf was also solid.

Been coming here for years, just for the beef stew. It&#39;s the same rich, slow-cooked flavor every single time. That&#39;s what keeps me coming back. Nothing fancy, just reliable.

Been coming here for years. The margaritas are always on point, and they pair perfectly with the carne asada. Just a solid, dependable place for a good meal and a well-made drink.

Been coming here for years, and the fries are still the best part. Always crispy outside, soft inside, never greasy. They just get it right every time.

Came here after a hike. Duck wings were the best part. Really flavorful, crispy skin. Burgers were good too. Service was friendly.

The spot right by the gondola is so convenient after skiing. We grabbed a table by the window for the mountain view. The staff was really friendly and didn&#39;t rush us, which was nice. Food was solid.

This place has that classic diner vibe I love. Tried their oatmeal buttermilk pancakes for the first time&mdash;they&#39;re surprisingly light and fluffy, not dense at all. A nice change from the usual.

Stopped by for a quick slice. Got the pepperoni. It hit the spot&mdash;simple, greasy, exactly what you want after a long day. Service was fast, no fuss. Grabbed some red pepper flakes from the table on the way out. Solid spot.

The fig salad was a nice start, but the lamb shank is why you come here. So tender it fell right off the bone, and the sauce had a deep, rich flavor. Really well done.

The lobster mac and cheese. That&#39;s the one. Big, legit chunks of lobster in every bite, not just a few shreds. The cheese sauce is creamy without being gluey. It&#39;s a side dish, but honestly, it&#39;s the main event for me.

The blue corn bread skillet. That&#39;s the one. It&#39;s got this crispy edge and a soft, almost custardy center. The corn flavor is really there, not just sweet. Ate it straight from the little cast iron pan.

Been coming here for years. The ribs are solid, but honestly, the jalape&ntilde;o cheese sausage stole the show this time. Perfectly spicy, great snap to the casing. That&#39;s what I&#39;ll be ordering next visit.

Came by for lunch and got the daily stew. It was hearty and hit the spot on a chilly day. I&rsquo;ll probably try the soup next time. Menu looks solid, might just work my way through it.

Kids&#39; meal is a solid deal here. For $13 you get an entree, sides, a drink, and ice cream. That&#39;s a pretty good price for Snowmass, especially considering the portion sizes. My little one couldn&#39;t finish it all.

They got our group of 11 seated fast, even on a busy day. Food came out quick. The chicken fried steak was solid, mashed potatoes too. One order took a bit longer, but no big deal. Good for a quick bite with a crowd.

Great service. Waitress was super friendly and even brought water for our dog.

The tacos are huge, really filling. I grabbed takeout and ate at the pub&#39;s patio across the street. It was nice to sit outside, a good spot to just chill for a bit.

The cheese curds are the star for me. Hand-breaded and super crispy, just how I like them. The spicy dipping sauce had a nice kick without being overwhelming. The pretzel was solid, too. A great spot for some satisfying appetizers.

Stopped by for lunch, the place is super cozy. Service was quick and friendly, felt like a nice spot to relax with family.

The deep dish pizza was solid, but what really got me was the vibe. It&#39;s just a super relaxed spot, not too loud, with these comfy booths. Felt like you could hang out for hours without anyone rushing you.

The owners and staff here are clearly dedicated. Darryl was very attentive, and Chef Dave&#39;s food was solid. It&#39;s a nice spot for a relaxed meal. The only thing is it can get a bit loud when it&#39;s full.

The Cuban sandwich is my go-to here, so good! Perfect for grabbing a quick bite with friends. The bread is always fresh and the meat is super flavorful. Just wish the portions were a tiny bit bigger for the price. Still, a solid spot!

Planning a Basalt trip? Discover the best restaurants in Basalt with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Basalt

Tempranillo Restaurant

Heathers Savory Pies and Tapas Bar

Cafe Bernard

The Tipsy Trout

Free Range Kitchen

The Brick Pony Pub

Two Rivers Bar & Cafe

El Korita Mexican Restaurant

K'Gen Asian Cuisine

Sure Thing Burger

Mezzaluna Willits

Westbound & Down Brewing Company

CC Cafe

Ajax Tavern

Poppycocks Cafe

New York Pizza Aspen

The Wild Fig

Steak House No. 316 Aspen

J-Bar

Aspen Hickory House

The Stew Pot

Venga Venga By Chef Richard Sandoval

19th Street Diner

Daily Bread

Slope & Hatch

Glenwood Canyon Brewpub

Zheng Asian Bistro

Hogback Pizza

Vista at Arrowhead

Belmont Deli