It is true that seafood can only be eaten at the seaside. The environment here is not very good, and sometimes the wind is quite strong and a bit cold, but it is still quite enjoyable to eat in such an environment. The almond juice is very delicious, and there is no doubt that the seafood is fresh. Overall, it is good.
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Reviews of Da Vinci Restaurant / Ristorante Da Vinci
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It is true that seafood can only be eaten at the seaside. The environment here is not very good, and sometimes the wind is quite strong and a bit cold, but it is still quite enjoyable to eat in such an environment. The almond juice is very delicious, and there is no doubt that the seafood is fresh. Overall, it is good.
Da Vinci restaurant: Enjoy a seafood feast while listening to the sound of waves. The sound of the waves is so loud during a thunderstorm, and you can't see the blue sky and blue sea... You can basically pick the ingredients yourself, they are very fresh, and the price is reasonable.
The service was excellent and everyone was very welcoming. The food was of course fantastic with a great menu to choose from and an extensive wine list. This is definitely a restaurant to try if you are in Montreal.
This is a late review for this wonderful restaurant! My husband and my family visited this restaurant last weekend in April for his niece's 18th birthday! Our waiter named Rear was phenomenal and very attentive! The same must be said of his assistant! The entrees were delicious but expensive! Don't let the price put you off because it was a great time we all shared n will never forget! Thank you so much for this restaurant because we will be back when we visit again in Montreal!
We have been coming to the Les Roches for many years when in Montreal. We visited yesterday with a group of 10 after having made reservations a few weeks ago. We needed to change our reservation from 6 to 7:30 and it was arranged without problem. We were greeted and seated at a table. Our server Lavi was wonderful. We started with cocktails, Lavi made some great suggestions. We then ordered wine for dinner. Lavi suggested appetizer choices for each of us, and we tried a variety of appetizers. He substituted different appetizers for some of us who couldn't eat seafood. We had appetizers, such as ISM bucco, beef tenderloin, stuffed crab and king prawns. All were divine! We even ordered pasta that was not on the menu. The dinner lasted 3 hours, giving everyone plenty of time between courses. We had dessert after dinner and drinks to end a wonderful evening. What a wonderful staff, all helping with service. Thank you Sammi for the great cocktails. There is a reason this restaurant has been around for over 40 years. Longevity to the staff and the food! Thanks for a great evening!