BlueBlood Steakhouse

Service was fine and the atmosphere was great but the food was below the standard of upscale steakhouses we have visited - food was mediocre at best and nothing stood out from the appetizers, mains and dessert that we tried. Definitely found it over priced for the quality.

You don’t have to wait for your pumpkin carriage or go through the trouble of dropping your crystal slippers. You can dine in a real castle! Casa Loma’s BlueBlood Steakhouse does just that. It’s aloof and uninviting. There are stone lions, original artwork, antler chandeliers, specially aged steaks, and a raw bar tower for seafood.

The restaurant in Casa Loma. The castle is very beautiful and photogenic. The atmosphere of the restaurant is also very strong. I originally wanted to eat wagyu beef, but when I got to the restaurant, I suddenly felt very hungry for lobster, so I chose lobster for both the appetizer and the main course. It was really fresh and delicious. I also chose black truffle potato as a side. Black truffle lovers will be delighted. It’s delicious! It can be said to be a must-order. It’s also very nice to take pictures, especially in the afternoon~ #Toronto #TorontoExplore #TorontoInternetRedRestaurant #FoodForestRestaurantCheckIn #FollowSmadEatFood #InternetRedRestaurant #PrivateTreasuresAroundTheCity #TorontoFood

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