Miku Toronto

Miku is still as delicious as always~😋😋 Every time I go there, I eat too much and can't eat dessert. This time I finally got to eat it! [shy][shy] The lava chocolate cake🍰 is so delicious~ I usually don't like chocolate, but I can't stop eating it... Maybe it's because it's not particularly sweet! The hot lava chocolate cake is paired with mint ice cream🍦, so happy! [so happy][so happy]

Miku's Chinese name is "致". The main dish is grilled sushi: the surface of the ingredients is lightly grilled with a blowtorch, and the aroma of seafood fat wafts. Miku started in Vancouver and settled on the shores of Lake Ontario in Toronto. The shop is tall and wide, with hand-painted fish murals on the walls.

Miku Toronto is a very high-end Japanese restaurant that takes reservations. Although the restaurant is not very big, the decoration style is still very modern.

MIKU, which my colleague had ordered early in the morning, was as perfect as ever in providing a delicious food experience. I chose sashimi, cod and lobster, and passion fruit jelly for three dishes. We ordered a special sushi plate and a bottle of plum wine to share. This was Winterlicious held in Toronto during the extremely cold winter, which not only enriched the winter food experience, but also brought economic benefits to the restaurant. There is nothing better than enjoying a fine meal on a snowy night.

There is a sushi restaurant in Downtown Toronto called Miku. The environment and service are very good, and most importantly, the food is delicious. The price is a little bit higher than that of ordinary sushi restaurants, but the environment and service are there, and the price-performance ratio is acceptable. The waiter will introduce and explain the ingredients and methods of each dish. There are also very good desserts after the meal. It was difficult to make a reservation on Valentine's Day, and I finally made one through the VIP service of American Express. It is worth coming and recommended!

You can make a reservation online, it's very good, the sushi inside is good, foie gras sushi is the specialty, and the seafood platter is also OK, with a lot of oysters, and the salad beef is quite good, and the price is not very expensive.