The dining environment is obviously good, but it also lacks some style. The oysters here are much smaller than those of Acme, but they are also fresh. The specialty is grilled oysters, which beat Acme in seconds! Served with delicious bread (free), it's amazing! There are also lobsters, such a big one is only more than 20 yuan.
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Reviews of New Orleans Seafood & Steakhouse
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The dining environment is obviously good, but it also lacks some style. The oysters here are much smaller than those of Acme, but they are also fresh. The specialty is grilled oysters, which beat Acme in seconds! Served with delicious bread (free), it's amazing! There are also lobsters, such a big one is only more than 20 yuan.
From start to finish our meal was fantastic and the service was great! Mike the owner and the rest of his team were amazing! We highly recommend this restaurant. And will definitely be back! We had the crab cakes, lean pork, lamb chops, Chilean sea bass, creme brulee and vanilla ice cream. All delicious!
The environment is very good, the American countryside is like this steak, desserts, etc. Some cheese cakes are always very delicious, fat but not greasy. The steak is too thin, so it looks old.
This was an incredible meal, I had a birthday dinner here with my family. The place was quiet but felt cozy and comfortable. The staff was professional and attentive. My favorites were the mussels, Chilean sea bass and chorizo. But overall every dish was incredible and we had a wonderful evening there.
The restaurant had a nice ambiance with nice upholstered chairs, cloth napkins and tablecloths. I ordered a gumbo, shredded chicken, rice and sausage slices. It was delicious. My husband ordered the crab cakes and he said they were the best he had ever had. The sea bass was very good and for dessert we had pecan pie with ice cream. The pie and ice cream were homemade. We each had a glass of red wine with our meal.
This wonderful restaurant was a long time coming, the jambalaya was delicious, the scallops appetizers and the handmade crab cakes. The scallops were cooked to perfection and the crab cakes had a crispy crust with a warm butter filling. Incredible. The grouper was absolutely delicious, a perfect balance of textures, spices and flavors. Desserts were pecan pie and butter caramel cake. Perfect dining experience.
I decided to take my partner to this restaurant for his birthday this weekend, we sat by the window, my friend had the seafood chowder and we also had the cajun calamari, fish, rice and grilled vegetables. We had a couple of glasses of wine and didn't have dessert as we were too full. We both enjoyed our meals.
We ordered calamari and crab cakes, which were delicious and tasted great, and they melted in our mouths. We also ordered shrimp and seafood pasta. They were the best I've ever eaten. The environment is also very good, and the waiters are very professional and will introduce dishes suitable for guests. It is a place worth visiting.