We had the endive, fennel, broccoli salad with an incredible bagna cauda sauce, perfect textures. The pork scalloped pork and baby heirloom carrots was another exceptional dish. 5 stars all the way.
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Reviews of La Quercia
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We had the endive, fennel, broccoli salad with an incredible bagna cauda sauce, perfect textures. The pork scalloped pork and baby heirloom carrots was another exceptional dish. 5 stars all the way.
It's a pretty good Italian light meal. The pasta is pretty good and the ravioli is also very delicious. They are all quite delicate and are highly rated in North America.
La Quercia is a sister restaurant to its neighbor L'ufficio, with the same business hours: closed on Sundays and Mondays, and open from 5:00 to 10:30 p.m. the rest of the year. Both are of Italian descent, with homemade bread, pickles, desserts, and honey from their own bees. The owner and waiters are all Italian, and the atmosphere is warm and peaceful.
The tomato salad was amazing, very unique. All in all great! We ordered the full family menu, which was recommended to us by the chef. The cheese plate and pasta were superb and wonderful.
We were at a table with another couple, we were from different places but there was no problem communicating, we all thought the food was great and had a lot of fun chatting during the meal.