Name: 黄记煌三汁焖锅(新汇嘉店)
Address: 中山南路汇嘉时代昌吉购物中心4楼, Changji
Telephone: 0994-2207345
Price range: 18

黄记煌三汁焖锅(新汇嘉店)

Xinjiang cake chain store, the cakes should be pretty good, the Mid-Autumn Festival mooncakes are relatively simple in variety, all are ordinary, but they can be made with some patterns and different flavors.

Always considerate, the service is warm, there is really nothing to say, just charge and it&#39;s done

Changji, Xinjiang, resembles a butterfly cake split by Urumqi, its eastern and western enclaves facing each other across the sky. Here&#39;s my 12-hour Changji itinerary: Tianchi Lake - Xiyu Nayi - Qianhui Xiyu!
🏞 Tianchi Lake: Is the foot-washing water from the gods this amazing?

Departing from Urumqi and after an hour of shopping, we finally arrived at the legendary Tianshan Tianchi Lake. I highly recommend the &quot;Shimen Yixian&quot; canyon! Glacial meltwater flows through the cliffs on both sides. The tour guide said the Queen Mother of the West once bathed her feet here (no wonder it&#39;s called the &quot;Longtan Biyue&quot; bathtub 😂).

Bogda Peak&#39;s reflection cascades into the turquoise waters of the lake, and the western wooden plank road offers exclusive, uninhabited views. Tianchi Lake&#39;s weather is unpredictable: sunny one moment, dark clouds the next. But the scenery is truly stunning. On the way down, I caught a glimpse of a signpost for the &quot;Running Man&quot; filming location&mdash;no wonder they chose this spot for the chase scene; the vastness of the landscape is incredible!
🍖 Nayi in the Western Regions: A Diamond-rated Restaurant with a Cracking Carb Load

Dinner at the three-diamond-certified Nayi restaurant is a must-try: the crispy, oily rack of pork ribs! The pigeon noodles are spicy and pungent, while the handmade yogurt, topped with golden fried rice, creates a tangy, sour sensation that reaches your head. Priced at 60 yuan per person, the carb-crazed idiom is completely subdued...
🎭 Thousand Returns to the Western Regions: A 50-Minute Journey Along the Silk Road

The Xinjiang Grand Theatre, resembling a golden snow lotus, unleashed a bang-on performance of &quot;Thousand Returns to the Western Regions&quot; at 7:30 PM. Camel caravans shuffled by, red-clad dancers soared through the air, and the finale, the sound of Kazakh eagle dance and suona, transported my soul to the ancient camel-bell trail. ✨
🌟 If Tianchi Lake is a chilled poem from the Western Regions, and a Xinjiang meal is a boiled song from the Great Wall, then &quot;Thousand Returns to the Western Regions&quot; is the anchor that has etched Changji into my memory. My eight-day trip to Xinjiang taught me that perfection lies in allowing yourself to get lost in someone else&#39;s hometown. Changji is wonderful. See you next time! #SummerNewFun #XinjiangTravel #PhotographyGuide #SilkRoadDreamTravel #RomanticTravelDestinationsInChina

#Local delicacies

 I happened to see a girl at the next table celebrating her birthday. When they were singing the birthday song, a male waiter started dancing along with the song, and then the six ladies at that table started dancing together. . . Yes, everyone can dance [dazed], judging from their appearance, there are both ethnic minorities and Han people. I suspect that our table is the only one in the restaurant that can&#39;t dance. We all have nine years of compulsory education, so is dancing a compulsory course for them [covering face]
 [Mint] Environment: Exotic, but the decoration is a bit old, and it is not at all luxurious. At most, it is unique [snickering]
 [Service bell] Service: Great! Smiling service, considerate and humorous, the key is ☞ good looks [snickering] There is a round-the-clock dance performance. I found that the people of Inner Mongolia and Xinjiang are both famous for dancing. The Inner Mongolian compatriots seem to be better at singing and dancing, while the Xinjiang people focus on dancing [silly smile]
 The dishes are pretty standard, nothing to complain about, but not much to stand out. Except for the naan pit meat which is freshly baked, other dishes including the crispy lamb legs are pre-made, and the serving speed is so fast [covering face]
 The more distinctive one is the cumin tofu. The tofu is quite unique, very tough, and honeycomb-shaped, a bit like frozen tofu, but the taste is completely different. It tastes a bit like dried tofu. The salty and fragrant seasoning plus a little cumin has a unique flavor [strong] Although the crispy lamb leg is pre-made, the lamb tastes great. The seasoning is very simple, mainly reflecting the original fragrance of the lamb, which is very tender, and the dipping sauce is also very flavorful [strong] The other dishes are relatively ordinary. The appearance of the naan pit meat is tempting, the aroma is overflowing, and the marinade is also tasty, but some parts are a bit hard to chew [cover face]
 Overall, the price-performance ratio is quite high. It is very popular and has a high attendance rate from 7pm to 11pm. It seems to be a very popular restaurant in the local area [proud]

黄记煌三汁焖锅(新汇嘉店)

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