老麻抄手重庆小面(解放碑店)

After so many years, the taste of this bowl of Lao Ma Chao Shou has not changed, it still tastes like the one I remember. Every time I come back and pass by, I will order a bowl. Adding some Baoning vinegar will make the taste more fragrant and unforgettable.

上菜速度快，還有北冰洋老牌飲料，不妨一試

Special treatment of the other side of the wonton, special treatment of love

💓His restaurant is really not an Internet celebrity. It is located under a residential building. Many people who work nearby come here to eat at noon. It is really delicious and not expensive! ! ! 🥢The signature Lao Ma Chao Shou must be eaten every time. The fillings are solid and one bite is really comfortable. 🍜Dried pea mixed noodles, sticky and really delicious. The peas are raked and rotten, and the meat with miscellaneous sauce is all lean meat. After mixing well, the noodles are covered with miscellaneous sauce. It is really delicious! ! ! ! #Chongqingfood#Chongqing Eat, Drink and Have Fun#Jiefangbei#老马肖手#Chongqing Small Noodles 📍Lao Ma Chaoshou Chongqing Noodles (Jiefangbei Branch)

Every time I go to Jiefangbei, I always go straight to this noodle shop for lunch. Nothing fancy, just simple, delicious noodles! I recommend the pea noodles and the spicy wontons! The noodles are chewy and generously coated with seasoning, truly delicious! The wontons are huge, with thin wrappers and generous fillings. The spicy flavor is incredibly delicious!!! I also had the pig's trotter soup this time! It was perfectly cooked, tender and almost boneless. Every bite was bursting with collagen, and the broth was rich and delicious.