海澄轩海鲜酒家(虎门店)

This time I tried the vermicelli pot, the portion was quite large and the taste was OK (see picture 1). I definitely had to order some vegetables, the choy sum, which looked good and went well with rice (see picture 2). The sweet-scented osmanthus fish was quite fresh, the meat was relatively tender and delicious (see picture 3).

The standard order is two light dishes. Baby cabbage in soup (see picture 1), the portion is quite big and the taste is not bad. Hakka stuffed tofu (see picture 2), the appearance is not good, it is all broken, but it is still very popular. Picture 3 is a corner of the room, there is a place to hang clothes, there are also chairs and a coffee table.

Haichengxuan is not far from the Guogou Center in Humen Town. It mainly serves Cantonese cuisine. The first picture is the sweet-scented osmanthus fish, which is quite fresh and delicious. The second picture is the goose intestines pot, which looks large in quantity but tastes just average. The third picture is the fried eggplant with beans, which is a standard dish.

Haichengxuan Seafood Restaurant is a Chinese restaurant in Humen Mingyuan, and also has a Western restaurant. There are three floors, the first and second floors are the lobby, and the third floor is the room. Picture 1 is this dish with sea cucumber, broccoli and red beans, which tastes pretty good. Picture 3 is the signature crystal chicken, which is delicious. Of course, the old fire soup in Picture 2 is indispensable.

The dishes are served quickly and the tea is very fragrant. However, they collect the plates immediately after finishing a dish. No one responds when I ask for more tea. The place is not big, but the environment is clean and tidy. Parking is convenient. Many people come to drink tea and chat. Even if you go there early, the seats are full. The distance between the tables is small. The tablecloths are cleaned and changed immediately after people leave. Overall, it is cost-effective.