This restaurant is quite grand. Due to the epidemic at that time, Yiwu did not allow dine-in. I was about to throw up eating takeout, so I went to Dongyang to eat. It was also a magical experience. I guess I will never have it again. As for the dishes, I ordered half and half. The lamb chops were delicious, and the vermicelli pot had no taste. I randomly ordered a mulberry leaf, which was fried in flour and was pretty good. The special fish head or something, the pickled peppers were enough for a dish, and the fish head tasted okay
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Reviews of 沙家浜(人民路店)
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This restaurant is quite grand. Due to the epidemic at that time, Yiwu did not allow dine-in. I was about to throw up eating takeout, so I went to Dongyang to eat. It was also a magical experience. I guess I will never have it again. As for the dishes, I ordered half and half. The lamb chops were delicious, and the vermicelli pot had no taste. I randomly ordered a mulberry leaf, which was fried in flour and was pretty good. The special fish head or something, the pickled peppers were enough for a dish, and the fish head tasted okay
This restaurant has a good environment, and the key is that the food is good and tastes good?
The tofu is delicious. I recommend you to try it.
Shajiabang is also an old shop in Dongyang City that has been open for more than ten years.