HUA XI WANG JI

[Environment] A roadside shop on the first floor of a shopping mall, with a nice environment, clean and tidy [Service] Semi-self-service [Taste] Clear soup beef noodles: The soup base is light but flavorful, the beef portion is large and tasty, the noodles are chewy and bouncy, delicious!

Braised pork with marinated eggs. Life is always busy, but sometimes, we need to slow down, eat a piece of braised pork at sunset after a long commute. No matter where you are, you will be instantly surrounded by the taste of home and healed.

When you arrive in Huaxi, you must check out the famous Huaxi beef noodles. The Huaxi beef noodles we went to are on the street outside the back door of Huaxi Wetland Park. The decoration inside the store is very ordinary, there is no environment, and the service is also self-service. You buy a ticket at the door and then go into the kitchen to serve it yourself. However, the beef noodles in this store are very good in taste and quantity. You can experience it when you come.

Wangji is first-class in both the decoration of the hall and the variety of patterns and colors. The evaluation has been done before, and now pictures are added.

For lunch, the legendary hot pot, I think it's just a teppanyaki, but it tastes good. The first wave of hatred, Sinan's main push for breakfast [proud] The first wave of hatred, Sinan's main push for breakfast [proud]

It still tastes familiar. Although the epidemic is under control, dine-in service has been resumed. Everyone did not hesitate at all. The first floor is full and most of the seats on the second floor are occupied. The snack street where the store is located is very rich in snacks with authentic tastes, such as Huaxi ice jelly and tofu fruit. You must try them when you come here!

When you come to Guiyang, you must try the authentic Huaxi rice noodles. To eat Huaxi rice noodles, of course, go to Huaxi Wangji Headquarters. This one try is indeed first-class. The flavor of the soup, noodles, and sauerkraut cannot be found anywhere else. It's not a problem if you don't know the quality of the goods, but you have to compare the goods.

If you taste Guizhou's rice noodles carefully, you will find that they are quite different from Yunnan's and Guilin's rice noodles. Guizhou's rice noodles feel chewier and more resilient, but their water solubility is poor, and the soup cannot soak into the rice noodles. However, with the broth, the taste is still good.