海口星海湾铂尔曼酒店·银座日餐厅

The dishes are great, updated with the seasons, absolutely beyond imagination, it is very honorable to treat guests, and regular customers often give gifts. The experience is very good. Recently, lychees are on the market, so we immediately added a new dish - lychee shrimp balls, which are beautiful in shape and rich in content. The environment is also very good.

Address: Xinbu Island, Jinyi Cinema is about 100 meters away, and you can get there by bus No. 38 or 60. Environment: The hotel lobby is spacious and the floor is very bright. It looks like a high-end hotel, nothing special. Taste: I ate at the buffet on the first floor, which has quite a lot of varieties. I chose a good location, and I can listen to the singers singing while dining, which is very nice. There are also barbecues outside. After the barbecue is done, the chef will bring it in and ask the guests at each table if they want it. He is very polite and has a good attitude. The barbecues include chicken wings, sausages, hot dogs, lamb, bananas, etc. The buffet probably includes seafood, hot pot, grilled fish, sushi, steak and lamb chops, cooked food, noodle soup, desserts, cakes, steamed buns, roast suckling pig and Wenchang chicken, fruits, and drinks. The oysters are not bad, and I took a lot to eat. Raw seafood such as mussels and crab meat do not feel very fresh. The salmon is smoked salmon. I don’t like it too salty. It is recommended to put some fresh salmon. The small cakes are quite delicate. Sushi is ordinary and you can eat it casually. That's about it, overall it's OK. There are also small hot pots available, which are good. As for the price, I got a meal voucher by participating in an event, and the price is more than 100 yuan if I buy it in a group. The service is very good, the waiter, chef and manager are all nice. The waiter will collect the garbage plates in time after eating, and the chef will carefully check and arrange the dishes if there is any problem or mess.

Location: On the first floor of Howard Johnson Xinghaiwan Hotel, on the right side of the lobby. Parking: There is an underground parking lot, only one floor, not many parking spaces, free parking. Environment: Overall, it is good, the table and chair arrangement, ground environment, lighting, and decoration are all good. Service: There are quite a lot of waiters, and they clean up the dishes in a timely manner, but there is no guidance at the entrance. Dishes: I came here to attend a meeting. Although it was a meeting meal, the content of the buffet was not vague. The seafood included big fat crabs, steamed shrimps, red snails, fish pieces, etc. There are also rich pastries, and the taste is not bad. There are several kinds that look like they melt in the mouth. Mainly, let's talk about the pork neck, a particularly good meat dish. The meat is cut into large strips and tastes very good. Moreover, this pork neck should be cut into white and then dipped in sauce. The taste is light and not greasy. I, who is losing weight and basically doesn't eat pork, ate more than ten pieces. It was really great.

It can be said to be the best Japanese cuisine in Haikou. The ingredients are carefully selected, fresh, and the taste is good. It is not completely pure Japanese taste, but has the feeling of being combined with Chinese cuisine, so both Chinese and Japanese flavors are more suitable!

The location is a bit out of the way, with little to see nearby. Many shops on the nearby Fengqing Street haven't opened yet or are being sublet. Only a movie theater and a Man Coffee shop are quite popular. The hotel is quite clean, and the waiters are polite. The food is nicely presented and tastes okay, though it's a bit pricey.