Reason:A simple and unpretentious great find, dedicated to creating outstanding local cuisine.
Open Now|09:00-21:00
+869165368888
West Gate of Silver Hook Home, Jiangnan West Road, South of West Gate of Dahua Real Estate
What travelers say:
It's delicious, really delicious, I will definitely eat here again, I must eat here every time in the future, I definitely recommend it highly, I hope all netizens will come and experience it, you will never regret it, come on!
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Reviews of JU YUAN CHUN
Some reviews may have been translated by Google Translate
It's delicious, really delicious, I will definitely eat here again, I must eat here every time in the future, I definitely recommend it highly, I hope all netizens will come and experience it, you will never regret it, come on!
We took the G5 highway back to Beijing and planned to stay in Xi'an, but encountered a traffic jam in Jiangyou, which delayed our trip. We had to stay in Hanzhong. We found this restaurant on netizens' travel guides. There were quite a lot of people. We ordered yellow croaker and tofu soup with a vegetable. The soup was super refreshing and the fish was delicious too. It was worth the trip.
Came to Hanzhong on a business trip, and a local friend recommended the most delicious local fish. Flavor, tofu, spicy yellow diced. There is also very refreshing bacon. Hanzhong is very close to Sichuan, so the food is more Sichuan flavor. The store is located near the Han River, a small 2-story roadside store that is not very eye-catching. Although it is not a meal time, there are many cars at the door, all of which come here for the reputation. The waiters are very enthusiastic. Tofu fish, homemade tofu, and even the soup is made from soy milk, and the soup is delicious. Tofu + fish. Spicy yellow diced, yellow diced is the flavor of the store. When it was served, there was a layer of red chili oil on it. Now I drool when I think about it. There is also smoked bacon, a very authentic traditional bacon method, fat but not greasy. Some cold dishes are also very distinctive. Friends who come to Hanzhong recommend that you try it.
One day I went there with my friends, but I refused in my heart because I thought it was too far. It takes half an hour to drive. When my friend arrived, he ordered me a salt and pepper mushroom, which was delicious. It was fried just right, not salty, and refreshing. One person ate a plate of it. They were all waiting to eat fish. Tofu fish was served first, and they were instantly conquered by tofu and yellow croaker. The soup was too thick. I ordered yellow croaker. The fish was fried and chopped very finely, without a strong fish taste. The soup did not have a strong tofu taste either, but instead had an indescribable taste. I was so happy. It was a big pot of spicy food, and I took a bite. I thought it tasted normal, and my friends were very happy. You can continue to add dishes later. Two days later, I took my parents and my mother-in-law to have another meal. I ordered tofu and tomatoes. It was very refreshing for middle-aged and elderly people to eat. The three of them ate a lot. I thought it was very good.
I've had a great time recently. I finally came to Hanzhong to eat yellow croaker. It's said that many people from Xi'an drive to this restaurant to eat. It's located by the river, so it's pretty good. First of all, the environment and the store are average, but the taste is really good. The spicy yellow croaker is very tasty, and the fish is very tender. You have to eat it slowly, otherwise the whole pot will be finished soon. After eating, you can also add vegetables, potatoes, konjac, tofu skin, bean sprouts, etc. We ate too much and didn't finish the dishes in the end. The vegetable tofu is really delicious. The soup combines the flavor of tofu and yellow croaker, and it is very nutritious. The legendary houttuynia cordata, I didn't feel too smelly when I ate it, I felt it was a bit like leaves. There is also rice water rice, which is quite delicious and not too sour. The rice skin is harder than what I ate in Xi'an. Let's eat something authentic tomorrow and then comment.