Huamei western restaurant

The price of this restaurant is around 300 yuan, which I think is the best value for money in the same price range. The beef tongue tastes great, the herb-stuffed squid is rich in layers, and the snail mashed potatoes and seafood pasta are all suitable for my appetite. The M5 steak is very large and only costs more than 200 yuan, which is a special price in many Western restaurants. The dessert "Pearl" looks good, and the ice cream made with condensed milk is very similar to the malted milk I ate greedily when I was a child, which is memorable. I recommend you try it if you haven't tried it.

Huamei Western Restaurant is a time-honored Western restaurant that is remembered by many people. Just like Beijingers only know Moscow Restaurant, Harbin people only know Huamei, its cream-baked fish, pickled cucumbers, and cream soup...

Tourists who come to Harbin will come to Central Street, right? I am no exception. I had lunch at the time-honored Huamei Western Restaurant. I ordered a red vegetable soup, which tasted sweet and sour and was quite delicious. I also ordered a braised beef in a can. The taste was good but a little hard to chew. Overall, I was basically satisfied. After all, I had checked in.

Located on the Central Street Pedestrian Street, it is one of the four major Western restaurants in China and also represents the culture of Harbin. The dishes are traditional Russian Western food. As a local, this is my second time here. The decoration on the second floor is in the style of the Soviet Moscow and the Kremlin. The canned lamb is one of the must-order dishes every time, and the mixed soup also has the taste of borscht. The Russian Western food is slightly traditional and single, which is very different from American Western food. The Russian salad is delicious, mainly mashed potatoes, and there are beef cubes in it. The average price per person is about 100.

Almost every holiday, I eat here with Fat, maybe because we both like this Russian style. The dishes we order every time are nothing more than canned shrimp, canned beef, pickled cucumber, borscht, steak, fish and bread. Many foreign tourists regard this place as a must-try attraction in Harbin. Because it really has a long history, maybe because of the locals, I don't have much affection for this place, and I also think that many restaurants are much better than Huamei. I hope that foreigners can try other restaurants after reading this review @Russian salad, maybe at that time my appetite was not open, and the food I ate before was not digested, so I didn't feel particularly interested in eating their food. My classmates think this dish is good, and I tasted it a little bit, it's okay, there are some potatoes in it, and it seems that there is also some meat or something, and some of it can't be tasted, and its salad dressing is also relatively light @pickled cucumber, I originally thought it was the kind of sour and sweet taste I have eaten before, but I didn't expect it to be different from what I imagined. It's not sweet, and the cucumbers are also in large chunks, and it feels like pickled cucumbers. People from Northeast China may prefer this, but I still like the sour, sweet and crispy taste of ours~~@Canned braised beef, if this dish can be cooked for a little longer, it will be much better, because now the beef is too old... At first I thought it would be just two pieces of beef, but later I found that it was all like this... But the soup tastes good, and it’s basically all beef, with only one or two pieces of potato... Twenty-seven or eighty yuan is really worth it, it would be better if it could be more tender

When I came to Harbin, my friend took me to Central Street. He said Huamei Western Restaurant is a century-old restaurant and the most authentic Western restaurant in Harbin. My friend also served me authentic vodka. When it comes to drinking, how can I compete with the people in Northeast China? But to be honest, it’s not as delicious as our Sichuan hot pot, haha…

A century-old restaurant, very popular. If you go late for lunch, you have to wait until after 16:30. Arrived at the restaurant at 12:00, number 140, the dishes are good, Russian style. The price is a bit expensive, but it's OK. The service is good. I recommend the canned shrimps, the shrimps are big, fresh, and the soup is thick and tasty, recommended! Black pepper steak is 78, which is OK. The bread is very good, with butter and jam, 16 yuan per set. A must-order. Borscht, 16 yuan per portion, you can order one to try. Russian fried salmon is very good, sweet and sour, not fishy. French fries are also good, the heat is well controlled. The three of us spent a total of 250 yuan, which can be paid by credit card and invoice. I recommend everyone to try it, it's good overall.

The braised beef was delicious, the prawns were OK, and the beetroot soup was delicious. I'm not a wasteful person anyway, so I ate it all by myself. Don't be fooled by the small size of the jar for the braised beef. It's very rich with meat. It's only 40 yuan per meter, which is very cost-effective. I bought a riba for 28 yuan and a preserved fruit for 20 yuan. I didn't think much of the other things, but I felt it was very affordable. It's really the Northeast. Awesome~ The dining environment is so grand. Haha, in fact, I think it still maintains the layout of the Western restaurant in the Republic of China before liberation. It's very authentic.