Shop 302, 3/F, D2 Place One, 9 Cheung Yee Street, Lai Chi Kok
What travelers say:
👽 Food God Prostitute "Lai Chi Kok | Japanese street food quality barbecue restaurant"
。
‼ ️❤️ Remember to CLICK the right side of my avatar⚡️Follow me⚡️ to get the latest food info❤️!! ️
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🔥Real Japanese Black Wagyu Beef @ 🌟Ginza Imperial Yakiniku🌟
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💁♀️ Image showing the delicacies as:
Flower ◎ Special HKD 998
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🔥 This specializes in quality Japanese barbecue street dragon, spacious and comfortable seats, the menu mainly eats A4 grade black hair wagyu beef, there are many rare parts available, whether naked will be stated. I have paid a lot of IQ tax to eat some unsound wagyu beef, and after eating this I found it was definitely worth it!
。
🥗 First came kimchi and salad as an appetizer, sour and spicy especially appetizing, even with barbecue together to eat very good. Brown rice tea is also very mellow and particularly refreshing.
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😎 We are greedy, only two people but still order the menu says 3-4 people "Flower ◎ Special" 😝 It includes: Yanzang Wagyu "Extreme" 6-point platter, Yume no Dadi Pork Set, Japanese A combination of chicken and seafood. Simply put, it includes everything and allows you to try all the different categories of food at once! Great satisfaction 👅
。
🥩 The "Yan Tibetan Wagyu "Extreme" 6-point platter" on the table has been a great visual enjoyment, because the platter is super beautiful, a bulk order to HKD 588, at once test shipping rare beautiful parts!
。
😍 Among them, I personally recommend my favorite parts, the ranking is definitely "in order", it is: Wagyu Turtle Armor, Wagyu Friends Triangle, Wagyu Mussel Body! All rare parts, the former even naked, the latter hard frost, professional eaters who like to enjoy wagyu beef must try!
。
🐷 In addition to enjoying the beef, of course we should also try the pork. This "Yume no Daichi Pork noso" is made from a combination of different parts of Yume no Daichi pork from Hokkaido, including: Yume no Daichi pork ribs, pork ribs, and pork neck! The flesh is tender, with uniform oil flowers, full of oil aroma.
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🐔 In addition, there is a combination of all Japanese chicken chicken, including: Japanese chicken leg, chicken neck fillet, chicken breast! No excessive fat.
。
🦐 In addition to meat, there is also a "seafood three-flavor combination"! There are prawns, sashimi, and squid! Plump, thick, fresh! It makes the whole meal of barbecue more rich!
。
🥘I really want to try his "stone pot wagyu beef bibimbap", but the portion of barbecue is really plenty, so I can't eat anymore, I have to wait for the next time.
。
😎 Many of the restaurants that miss the name of cross-country dragons are more famous than their real names, this one really did not disappoint, the ingredients are absolutely excellent. Friends who like to eat beautiful barbecue have a chance to try.
。
⭐️ Latest promotion "Summer Festival Night" limited time promotion ⭐️
Check-in every Friday night after 20:30:
1) Enjoy 50% discount on selected foods
2) Enjoy 7% discount on selected sake
。
📍Shop 302, 3/F, D2 Place ONE, 9 Cheung Yi Street, Lai Chi Kok
。
👽#foodieauntie
👽#foodieauntie Lai Chi Kok
👽 #foodieauntie Japan and Korea
。
#Lai Chi Kok #Lai Chi Kok Food #d2 #Hong Kong Barbecue #Japanese Restaurant #Barbecue #Barbecue
。
‼ ️❤️ Remember to CLICK the right side of my avatar⚡️Follow me⚡️ to get the latest food info❤️!! ️
。
#HongKong #HongKongFood #HongKongGood Places #SummerGood Places #AutumnGood Places #ChristmasGood Places #HolidayGood Places #LocalTravel #OverseasTravel #PhotoPost #IMiss #ResidentWriter #SummerFoodGoods #foodie #foodblogger #hkfoodie #hkfood #specialtyfood #Register for September hotel sleeper
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Reviews of Ginza Enzo Yakiniku
Some reviews may have been translated by Google Translate
👽 Food God Prostitute "Lai Chi Kok | Japanese street food quality barbecue restaurant" 。 ‼ ️❤️ Remember to CLICK the right side of my avatar⚡️Follow me⚡️ to get the latest food info❤️!! ️ 。 🔥Real Japanese Black Wagyu Beef @ 🌟Ginza Imperial Yakiniku🌟 。 💁♀️ Image showing the delicacies as: Flower ◎ Special HKD 998 。 🔥 This specializes in quality Japanese barbecue street dragon, spacious and comfortable seats, the menu mainly eats A4 grade black hair wagyu beef, there are many rare parts available, whether naked will be stated. I have paid a lot of IQ tax to eat some unsound wagyu beef, and after eating this I found it was definitely worth it! 。 🥗 First came kimchi and salad as an appetizer, sour and spicy especially appetizing, even with barbecue together to eat very good. Brown rice tea is also very mellow and particularly refreshing. 。 😎 We are greedy, only two people but still order the menu says 3-4 people "Flower ◎ Special" 😝 It includes: Yanzang Wagyu "Extreme" 6-point platter, Yume no Dadi Pork Set, Japanese A combination of chicken and seafood. Simply put, it includes everything and allows you to try all the different categories of food at once! Great satisfaction 👅 。 🥩 The "Yan Tibetan Wagyu "Extreme" 6-point platter" on the table has been a great visual enjoyment, because the platter is super beautiful, a bulk order to HKD 588, at once test shipping rare beautiful parts! 。 😍 Among them, I personally recommend my favorite parts, the ranking is definitely "in order", it is: Wagyu Turtle Armor, Wagyu Friends Triangle, Wagyu Mussel Body! All rare parts, the former even naked, the latter hard frost, professional eaters who like to enjoy wagyu beef must try! 。 🐷 In addition to enjoying the beef, of course we should also try the pork. This "Yume no Daichi Pork noso" is made from a combination of different parts of Yume no Daichi pork from Hokkaido, including: Yume no Daichi pork ribs, pork ribs, and pork neck! The flesh is tender, with uniform oil flowers, full of oil aroma. 。 🐔 In addition, there is a combination of all Japanese chicken chicken, including: Japanese chicken leg, chicken neck fillet, chicken breast! No excessive fat. 。 🦐 In addition to meat, there is also a "seafood three-flavor combination"! There are prawns, sashimi, and squid! Plump, thick, fresh! It makes the whole meal of barbecue more rich! 。 🥘I really want to try his "stone pot wagyu beef bibimbap", but the portion of barbecue is really plenty, so I can't eat anymore, I have to wait for the next time. 。 😎 Many of the restaurants that miss the name of cross-country dragons are more famous than their real names, this one really did not disappoint, the ingredients are absolutely excellent. Friends who like to eat beautiful barbecue have a chance to try. 。 ⭐️ Latest promotion "Summer Festival Night" limited time promotion ⭐️ Check-in every Friday night after 20:30: 1) Enjoy 50% discount on selected foods 2) Enjoy 7% discount on selected sake 。 📍Shop 302, 3/F, D2 Place ONE, 9 Cheung Yi Street, Lai Chi Kok 。 👽#foodieauntie 👽#foodieauntie Lai Chi Kok 👽 #foodieauntie Japan and Korea 。 #Lai Chi Kok #Lai Chi Kok Food #d2 #Hong Kong Barbecue #Japanese Restaurant #Barbecue #Barbecue 。 ‼ ️❤️ Remember to CLICK the right side of my avatar⚡️Follow me⚡️ to get the latest food info❤️!! ️ 。 #HongKong #HongKongFood #HongKongGood Places #SummerGood Places #AutumnGood Places #ChristmasGood Places #HolidayGood Places #LocalTravel #OverseasTravel #PhotoPost #IMiss #ResidentWriter #SummerFoodGoods #foodie #foodblogger #hkfoodie #hkfood #specialtyfood #Register for September hotel sleeper
There are many industrial buildings in Lai Chi Kok and there are many choices of restaurants. Ginza Yanzang Roasted Pork is the best choice for eating roasted pork in this area! Wagyu beef rib, Wagyu beef rib, Wagyu beef shank These three meats have a wonderful fatty texture, are extremely premium and luxurious, and wow! We couldn't wait to put the meat on the grill, and the fat dripped on the charcoal fire. With the sizzling grilling sound, the aroma of the meat filled the air. Dip it with your favorite dipping sauce, the meat will be tender and smooth, with a subtle chewy texture, and the juice will burst out with a mouthful of flavor! Shao Wei Lin Dried Fish Thin and crispy, golden brown, the umami flavor of dried linyu will spread quickly in your mouth when you take a bite. Its texture is firm but not too hard, making it easy to chew. Follow it up with the sweet and sour pineapple lactic acid soda, which is really unforgettable!
This 🇯🇵 Tokyo popular Wagyu barbecue 🥢 specialty store Ginza Inazuma Barbecue 🔥 first overseas branch is opened in D2Place 🤩, once you enter to see their carefully selected 🏯 Japanese black hair wagyu and there are many 🥰Rare parts, very attractive. The place inside is 👍 quite big, and there are plenty of 🛋️ counters, many people can still be packed ☺️! We chose Ya Te Sheng 😍 The set includes appetizer salad 🥗 and kimchi, you can eat while waiting for the meat 🥩, whet your appetite. This meal includes 🐂Wagyu 4-point platter (Wagyu core, Wagyu ribs, Wagyu turtle armor and Wagyu saddle), Dream no Dadi pork 🐖samagi, Japanese chicken 🐓samadhi and Wagyu broiler thin slice 🥩 big pie Roast, very rich. The quality of the 🤤 Wagyu beef here is very good, and different parts 🔥 have their own characteristics after grilling 😋, I especially like ❤️ Wagyu broiler thinly sliced grilled 🤩, dipped in raw eggs and melts in your mouth 🥰 So sweet! Dream no earth pork 🐖 samagi and Japanese chicken 🐓 samosas are also very tender after grilling 🤤, the meat is full of fragrance 😊.
High-quality Japanese barbecue, Japanese-style decoration, spacious seating, quiet and comfortable atmosphere