一元茶馆(荻港古镇店)

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Currently closed|Open at 10:00 today
荻港古镇里巷埭龙口喷泉对面
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New discoveries for Shanghai tours! This ancient town of Digang, which can be reached in 2 hours by car, hides the authentic Jiangnan water town style. Over the past thousand years, not only have more than 50 top scholars and Jinshi scholars come out of here, but also geologist Zhang Hongzhao and diplomat Zhang Zushen are from here. It is also famous for its mulberry pond and fish culture. The profound cultural heritage and unique industrial charm are intertwined here, with a unique charm. ​ 🎯Check-in point:​ ✔️Outer Port Corridor: A 380-meter riverside corridor with stone embankments and trapezoidal river piers, which are staggered. The corridors are winding and the shops are interspersed. Walking through them, the charm of the Jiangnan water town is overwhelming. ​ ✔️Ancient Bridge Group: 23 ancient bridges in the town span the green water, such as Xinglong Bridge, which was built during the Qianlong period of the Qing Dynasty. It is small and exquisite, showing the gentleness of "small bridges, flowing water and people's homes". ✔️Yanjiao Temple: It was first built in the second year of Xiande in the Later Zhou Dynasty of the Tang Dynasty. It was originally named Xingfuyuan. It was rebuilt many times and is large in scale. It is the first creation of "Buddhism and Taoism in One Family" in Jiangnan. It preserves Ming and Qing Dynasty stone tablets, Song Dynasty stone lions and other historical sites. ✔️Hujia Tea House: The decoration is in the style of the Republic of China, and various exquisite retro small ornaments are very pleasing to the eye. You can taste the local specialties of smoked bean tea, mulberry fruit tea, and bring your own cup of health rice milk for only one yuan. ​ ✔️One Yuan Teahouse: It is definitely the fireworks of the ancient town! Order a cup of tea🍵 (now mulberry leaf tea is five yuan a cup) and you can sit in the teahouse for half a day, chat with the local old people, and listen to their old stories about the ancient town. You can also find Mr. Pan Pingfu to cut your hair and trim your face, and wash your hair and face for only 15 yuan, which is very cost-effective. ✔️Bai Sangyuan: As an experience site for the silkworm industry in Digang, the garden is full of mulberry trees. Every year from May to June, mulberries mature. Visitors can enter the park to pick them, experience the pastoral fun, and learn about the culture of mulberry silkworm breeding. Next to the Baisang Garden is a large mulberry-based fish pond, which shows the ecological cycle of "growing mulberry trees on the pond, feeding silkworms with mulberry leaves, raising fish with silkworm feces, and fertilizing the pond with fish manure". ​ 🍱 Food: ​ ✔️Digang "Three Bowls of Noodles": Noodles with Wealth (plain noodles), Noodles with Lion (with lion heads), Noodles with Qianlong (with eel shreds), and fish head noodles are also a must-try. The fish head is big and full of spices, and the noodles are added with mulberry leaves, which are fragrant and nutritious. ​ ✔️Shijia Wonton: A 40-year-old store, the wonton skin is thin and the filling is fresh. The unique soup is added with a spoonful of lard and a handful of chives. You can enjoy the deliciousness for less than 10 yuan. ​ ✔️Fried fish: I met an old lady on the shore who fried the fish. It was crispy and delicious, full of human touch. 🚗Self-driving route: Starting from Shanghai, take the Shanghai-Chongqing Expressway, get off the expressway at Nanxun Interchange, and then follow the navigation to Digang Ancient Town. The whole journey takes about 2 hours. Keep an eye out of the window along the way, you may be able to catch a glimpse of mulberry ponds and fish ponds, and experience the unique scenery of Digang in advance. ​ Digang Ancient Town is not over-commercialized. Every corner hides traces of time. Mulberry ponds and fish culture blend here. Come here to experience the purest Jiangnan style. ​ #Remember the ancient towns around Jiangnan #Where to go on weekends #Play outdoors #Ancient towns and villages worth going to #Local food
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