金华酒家(晋韩街店)

Elegant environment, convenient transportation! Affordable, worth recommending!

#Local delicacies Avoid the most popular one and find a relatively low-key one that catches your eye [snicker] [Mint]Environment: dark wooden furniture, wide table spacing and high ceilings, and the eye-catching 28 years on the plaque, which shows the temperament of the old store everywhere, simple and elegant without losing details [strong] [Service bell]Service: As we arrived in Jincheng late, it was already past nine o'clock in the evening when we entered the store. Although there were only a few diners, the waiter was not unhappy at all. The service was not discounted during the whole dining process. Even the cleaning lady served with a smile, which was impressive [strong][strong]Excellent [strong][strong] In terms of dishes, we chose several local specialties, which are quite distinctive. The first dish served was walnut meat. The soup was slightly sour, followed by a strong peppery taste. The soup base was a little sticky, and the ingredients included black fungus, white fungus, and egg skin. The so-called walnut meat was similar to crispy pork. The diced meat was fried and then steamed after being mashed. The taste was very tender. Simply put, it was a pepper sour soup version of crispy pork. The idea was very similar to the Luoyang water feast next door. Maotou balls, a dish with a cute shape, a mixture of mutton, starch, and vermicelli. You can taste the mutton flavor but not strong, without any smell of mutton, and the taste is salty, fresh, soft and tender [proud] What is more considerate is that you can order half a portion [sneaky smile] As a staple food, the vegetarian dumplings in soup are not special. The ordinary sour soup dumplings have a lower acidity than walnut meat, no thickening, and a stronger umami taste, probably because of the kelp, after all, they are also seafood [sneaky smile] The dumpling skin is relatively thick, the taste is okay, and it is not unpalatable. A pretty good restaurant. On the basis of ensuring quality, it focuses on cost-effectiveness. The various home-cooked dishes have also received good reviews. It does not have a strong Internet celebrity flavor. It is worth a try [strong] As for whether these special dishes can impress your taste buds, it depends on the individual. Anyway, I am not too fond of the hot and sour soup in eastern Shanxi and western Henan [snickering]