Name: 云投喜来登大酒店·盛宴标帜餐厅
Address: Inside Xishuangbanna Yuntou Sheraton Hotel, Gasa Town, Jinghong
Telephone: +8669189911118818
Price range: 88
Rating: 3.9

云投喜来登大酒店·盛宴标帜餐厅

On the first night of staying in the hotel, I had dinner in the hotel buffet restaurant. There was Haagen-Dazs ice cream and hot pot. The Ctrip coupon was more cost-effective than the hotel fee.

入住酒店第一晚就在酒店自助餐厅解决晚餐  有哈根达斯冰淇淋和小火锅  携程券比酒店付费划算

门口的小胖服务员热情介绍，餐厅经理也给老人提供帮助，很温馨的一餐。虽用餐时人不少，餐盘撤的也很及时。菜的口味中规中矩。

The chubby waiter at the door introduced the restaurant enthusiastically, and the restaurant manager also provided help to the elderly. It was a very warm meal. Although there were many people dining, the plates were cleared in a timely manner. The taste of the dishes was quite satisfactory.

服务还行，但餐品选择不是很富。因为是除夕去的人很多，好多人也不是住客，酒店餐厅私密性就显得很差，餐食的口感也就一般了。体验不好。

The service is OK, but the food selection is not very rich. Because there were many people on New Year&#39;s Eve, many of them were not guests, the privacy of the hotel restaurant was very poor, and the taste of the food was just average. Not a good experience.

整体餐饮非常好 这个价格很超值 推荐

The overall dining is very good. The price is very good. Recommended

用餐环境很好，菜品丰富新鲜，可以在一个餐厅尝试不同地域的美食。

The dining environment is very good, the dishes are rich and fresh, and you can try cuisines from different regions in one restaurant.

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The taste is very good👍Thank you very much to the handsome guy Xiao Du (Shandong Sunshine Boy) in the Chinese restaurant. The service is warm and thoughtful, and the dishes he recommended to us are really delicious😋

No.10 of Local Restaurants in Xishuangbanna

The Sheraton Xishuangbanna Resort in Yunnan is majestic and built against the mountain. Its design is inspired by the colorful ethnic culture of the Dai people, and it exudes exotic style. Because this hotel has a large reception team, there are really few people in the executive lounge of the lobby bar, but this does not affect their service quality at all.

The taste is very good. The Dai-style restaurant is quite suitable for the taste of northerners. It is not very spicy, unlike other Dai-style restaurants that are so spicy and sour that they make your teeth hurt. The environment is also very good, with many wood carvings and ethnic decorations.

Don&#39;t miss this unique Dai restaurant in Xishuangbanna, Yunnan.
1. Location and Ambience: Located at No. 810, Manzhanzai Village Group, Gasa Town, Jinghong City, Xishuangbanna Dai Autonomous Prefecture, Yunnan Province. The restaurant boasts tropical foliage, rice paddies, a suspension bridge, and swings, creating an idyllic atmosphere and a popular online check-in spot.
2. Cultural Experience: Traditional cultural performances, including classic Zhangha songs and traditional Dai-Lue songs and dances, are held every evening at 7:20 PM. Following the performances, there&#39;s a toasting song. The restaurant also houses over 40 arapaima weighing over 200 kilograms, with a dedicated aquarium for visitors to observe and feed.
3. Specialties:
Barbecues
Lemongrass Grilled Fish: Fresh fish is marinated with lemongrass and other spices, then slowly grilled over charcoal. The unique aroma of lemongrass permeates the fish, which is grilled to a golden and crispy exterior while remaining tender and juicy within, offering a rich Southeast Asian flavor. Dai Roasted Chicken: Local chickens are marinated with unique Dai seasonings and roasted until golden brown. The chicken is tender and fragrant, and paired with a special dipping sauce, it offers a uniquely sour and spicy flavor.
Roasted Pigeon: The pigeons are cleaned, marinated, and roasted over charcoal, resulting in crispy skin and tender meat. The meat is juicy and fragrant with a fresh, fragrant taste.
Staple Dishes
Pilaf: Made with glutinous rice, it&#39;s topped with carrots, peas, corn kernels, and grilled meat. It&#39;s eaten with your hands for a rich, sweet taste.
Pineapple Sticky Rice: Glutinous rice is steamed in pineapple, adding coconut milk, sugar, and other seasonings. It combines the sweetness of pineapple with the softness of glutinous rice, creating a delicious and delicious dessert.
Snacks and Cold Dishes
Shredded Lemon: Shredded yak beef is tossed with lemon juice and other seasonings for a sour, spicy, and refreshing taste, making it an appetizing cold dish. Moss Rice Balls: Made with moss and glutinous rice, these rice balls have a unique flavor and are a traditional Dai snack.

Soups and Hot Pots

Tom Yum Goong: A classic Southeast Asian soup, made with shrimp, mushrooms, lemongrass, and lime leaves, it offers a rich, sour, and spicy flavor that is appetizing and refreshing.

Dai-Style Sour Soup Hot Pot: Using a base of sour bamboo shoots and tomatoes, paired with a variety of fresh ingredients such as fish, shrimp, and vegetables, it creates a rich, sour flavor that is highly appetizing.

Satisfy your taste buds while fully experiencing the Dai customs and culture!

The alarm clock brings peace and quiet to this mysterious courtyard hidden in the vicinity of Jinghong. Have you been there?

I highly recommend this store&rsquo;s lemon mist and winter melon tea. It tastes refreshing and thirst-quenching. It&rsquo;s delicious and not too sweet. Although the price is a bit expensive, it&rsquo;s worth a try. It&rsquo;s so thirst-quenching on a hot day. Prices at airport stores have not increased either.

云投喜来登大酒店·盛宴标帜餐厅

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