銅花精緻涮涮鍋（高雄左營店）

This is a very high-end hotpot restaurant. The marbled beef there is first-rate. I ordered two kinds of beef, both tasted very good. They are both large beef imported from Japan. The seafood is also quite good.

A rare exquisite shabu-shabu in Kaohsiung. It uses Japanese brass for easy heat conduction, so food is cooked quickly. The wagyu beef we ordered today was also delicious. At the end, the waiter also helped to cook golden porridge, which was delicious, nutritious and tasty. The environment is private and suitable for a date.

The Wagyu is so good that I can't describe it. The environment is noble and elegant. The waiter helped us to shabu-shabu seafood and Wagyu. He was very kind and wanted to go again.

A specialty copper pot hotpot restaurant with elegant environment, rich dishes and fresh ingredients. I tried it once and found that the wagyu beef, king crab, golden porridge, etc. tasted great!

Tonghua Hotpot is one of the better hotpot restaurants in Kaohsiung. It is probably because it is close to the port, so there are more seafood, and the freshness is quite good. I went there to meet up with my Taiwanese friends.