MING ZHU SHI CHANG YE SHI

It's a lively and down-to-earth place. It has all kinds of night market snacks you can think of. The taste is also good. Friends who come to Dushanzi can come here to relax at night.

When you come to Dushanzi, Karamay City, you must go to the Pearl Night Market in Dushanzi District to experience the feast-like nightlife. Dushanzi Pearl Night Market is located on Yining Road. It is the largest and oldest night market in Karamay City. Since its establishment in 2000, it has attracted a large number of local residents and tourists from afar. In the evening, the aroma of barbecue in the night market began to ravage people's sense of smell, and diners and tourists came with the floating aroma. The mutton barbecue at Dushanzi Pearl Night Market is famous for its superior ingredients and exquisite baking technology. It is fragrant, crispy on the outside and tender on the inside, making people salivate, and it is only 4 yuan per skewer! Many tourists order ten skewers, plus two plates of vegetables and beer to start eating! Braised sheep heads and sheep hooves are also very popular; crayfish meat is delicious, and grilled lamb chops are affordable... In addition to feasting and drinking, ice cream and ice powder are also popular among diners; "Sun Dasheng" also came to join in the fun, attracting a group of children to follow him. The lively atmosphere of the night market and the tempting aroma of food are intertwined, forming a wonderful picture of fireworks on earth.

The night market is the most lively place in a city. If you drive in Xinjiang and stop in Dushanzi District, you can come to this Pearl Market to taste the purest Xinjiang flavor. 🏵Visit the store: Pearl Market Night Market 📍Address: Pearl Market, Yining Road, Dushanzi District, Karamay City, Xinjiang 💰Per capita: 80 yuan 👍🏻Recommendation index: ⭐️⭐️⭐️⭐️⭐️ 🔆Environment: The Pearl Market is very large. When you walk into the market, you will see a large shed in front of you. The middle part is full of seats. Surrounding the shed are various snack shops. The environment is not very good, but as soon as you walk in, you can feel the aroma of lamb skewers, which is too tempting. 🍢Grilled mutton skewers: Grilled mutton skewers are a must-eat Xinjiang delicacy. There are many stores selling grilled mutton skewers here. I randomly chose one. The owner is a kind uncle. He first brushed the skewers with a secret dipping sauce. When it was grilled and served, it was really fragrant, without any smell of mutton, and had a strong milky flavor. It must be eaten while hot, and it is best to eat it with a baked naan. 🍜Yellow noodles: Yellow noodles are also a local specialty snack. Several stores selling yellow noodles are very popular. There are many people queuing. I didn’t queue up because of limited time. The small store I randomly chose is also very delicious. It tastes very chewy. The cold yellow noodles are very refreshing, and it is very greasy with mutton skewers. 🥩Sheep offal: There are many stalls selling sheep offal in the market. A portion of sheep offal is very large. Generally, a piece of noodles lung is selected first. Noodles lung is made of sheep lungs and is very popular among locals. Then it is paired with sheep intestines and tripe, poured with soup and chili, and a portion of sheep offal is ready. 🏆Store visit summary: In addition to local snacks from Xinjiang, classic snacks from all over the country are available here, including crayfish, grilled sausages, stinky tofu, and everything else. The aroma of various delicacies floats in the air, which is simply too addictive. It can be said that Mingzhu Market is the most lively place in the entire Dushanzi at night. There are places to park around, which is quite convenient. 🔹🔸🔹🔸🔹🔸 📌Continue to share🔸travel guides🔸 📌Welcome friends to🔹watch🔹me❤ #Monthly Special Plan #May Day Travel Anywhere #City Humanities Notes

You can find all kinds of food from all over the country here. Of course, the most popular ones are all kinds of food from Xinjiang, such as barbecue and big plate chicken. You must try the naan pit barbecue, which is a Xinjiang specialty. Look at the big lamb skewers in my photo, and you will know what a big skewers is. The big skewers in Beijing are almost the same size as the small skewers here. The girl selling yogurt, I bought yogurt, it tastes very good The night in Dushanzi District, Karamay City, starts in the evening and from the fragrant night market. As night falls, Dushanzi "Pearl Night Market" enters the busiest time of the day. The Pearl Night Market is located in the Pearl Market on Yining Road, Dushanzi District. It is the largest and longest-established night market in Dushanzi, with a business area of ​​12,000 square meters. Since its establishment in 2000, it has not only been loved by Karamay citizens, but also attracted guests from the surrounding Kuitun and Wusu areas to check in.

The Pearl Night Market in Dushanzi is the largest and oldest night market in Karamay. Since its establishment in 2000, it has attracted a large number of local residents and tourists. As night falls, Dushanzi District immediately ushered in a feast-like nightlife. The food and lively atmosphere here deeply attracted every visitor. The aroma of barbecue drifted with the wind, attracting every diner. The barbecue at the Pearl Night Market is famous for its superior ingredients and exquisite barbecue craftsmanship. The aroma is overflowing, mouth-watering, crispy on the outside and tender on the inside, making people salivate. The lively atmosphere of the night market and the aroma of food are intertwined to form a wonderful human beauty. In the lively scene of the night market, the skill of a master chef stir-frying mutton offal is particularly eye-catching. He has a skilled stir-frying technique, and the mutton offal is three points in taste. Every bite is full of surprises. Stir-fried mutton offal and other delicacies add a different color to the night market. The night is getting darker, and the lights in the distance are gradually fading, but it seems that the diners here have forgotten the time. The chefs are infected by the diners' emotions and work harder. The fire seems to have no intention of going out. There is no banquet that will last forever, but here, it seems that there is no sign of when this banquet will end.