The weekend buffet launched by the old state guesthouse focuses on Yunnan specialty ingredients, which is slightly different from other five-star hotels.
I have been to the Western restaurant on the first floor many times. The environment is elegant and the service attitude is also good. The important thing is that there are not many people, which is safer during the epidemic. Shangri-La Tibetan fragrant pig, Nisi chicken, golden trout, black goat... These are rare dishes in other buffets. The overall taste is suitable for locals. After all, there are not many Western dishes, and it is good to have differentiation.
The hotel has been open for too long, and the tables and chairs in the restaurant are a bit old and damaged. It is recommended to replace them. There is still room for improvement in the dishes, such as the Tibetan fragrant pork is too old, which wastes good ingredients.
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Reviews of 6th GREEN LAKE
Some reviews may have been translated by Google Translate
The weekend buffet launched by the old state guesthouse focuses on Yunnan specialty ingredients, which is slightly different from other five-star hotels. I have been to the Western restaurant on the first floor many times. The environment is elegant and the service attitude is also good. The important thing is that there are not many people, which is safer during the epidemic. Shangri-La Tibetan fragrant pig, Nisi chicken, golden trout, black goat... These are rare dishes in other buffets. The overall taste is suitable for locals. After all, there are not many Western dishes, and it is good to have differentiation. The hotel has been open for too long, and the tables and chairs in the restaurant are a bit old and damaged. It is recommended to replace them. There is still room for improvement in the dishes, such as the Tibetan fragrant pork is too old, which wastes good ingredients.
Let's have a meal of Jinyin Cross-Bridge Rice Noodles in a great environment Recommendation reasons: 1. The taste is pure, and you can taste the mellow aroma of the old soup. The old soup is made with traditional techniques, and the extremely high temperature of the bowl also meets the safety and health requirements of the cross-bridge rice noodles. The snacks are very bright, and you can eat spring rolls with Chinese toon, which is really touching. By the way, his rice noodles, especially the thick rice noodles, are the authentic ones that Kunming people love to eat. 2. The environment is superb, especially at noon on weekdays, it almost feels like a private room. There is no better winter date than eating a hot cross-bridge rice noodles comfortably. 3. Star-level service guarantee, no need to do anything, the waiter will help you in the whole process, the pre-meal package and after-meal fruit are very thoughtful, and the fruit plating is the style of a star hotel. 4. Now there is a group purchase, haha, a meal for two is more cost-effective. [No. 6 Western Restaurant on the first floor of Cuihu Hotel] A Western restaurant where you can eat cross-bridge rice noodles, have you guessed it?[. Special reminder: Please make a reservation by phone in advance if you want to eat Guoqiao Rice Noodles in the evening. The soup base is limited each day and will be sold out first.
Gilded Food Festival - Passionate Spain Green Lake No. 6 Western Restaurant Feel the passionate dance of Spain Taste authentic Spanish food Spanish chef Ricardo Gómez Martín Personally cut the delicious ham slices on the spot and bring them to your mouth Just thinking about it makes me feel good Special recommendation: Spanish seafood risotto and Iberian ham. Spanish seafood risotto, one of the three famous dishes of Western cuisine, shrimp, mussels, oysters, and yellow rice grains, looks particularly tempting; Iberian ham, fat and thin, fragrant, and tastes great with cantaloupe.
The lady at the front desk is very nice and kind! Not only is she very professional, but she is also very humane! Thank you so much! Because of the superb service of the Cuihu Hotel Western Restaurant, my impression of Kunming has become even better!
Cuisine françaiseA romantic French-style trip to the Green Lake in April, the greedy guest will take you to try it Assorted vegetables with 4 sauces + 4 side dishes, ️French cheese, French cheese salad, pork floss potato salad, pumpkin salad, sweet potato salad, tuna pasta salad, sausage corn salad, French meat pie! Asparagus cream soup, French onion soup! French baked tomatoes, baked mussels and oysters, roasted frog legs, black pepper crab, beef mashed potatoes, cream mushroom salmon, braised pig's trotters! French sea fish teppanyaki, freshly made pasta, freshly cut French lamb chops! French chef personally prepares French pan-fried foie gras for you on the spot, with baguette slices and black truffle sauce! Fresh fruit caramel custard, Napoleon puff, macaron, truffle chocolate, French matcha puff, strawberry pie, apple pie, French rolls! ⌛️From April 15th to May 15th @Kunming Zhongwei Cuihu Hotel, we invite French chef Alexandre to visit Cuihu Lake to enjoy the French romance of vision and taste.