La la xiao chi dou hua Rice Noodles

I went there on the afternoon of March 2, 2019. In fact, I went to Daguan Zhuanxin Farmers Market mainly to go to this store, and this store was also recommended by someone. The environment is definitely average. You can imagine how good a snack shop in a vegetable market can be! It is still very popular, with a lot of people, and it feels a little chaotic. In terms of food, I personally think that the tofu rice noodles and stuffed bean noodle dumplings are still very delicious, and the taste is very suitable for individuals. Papaya water is average, not very recommended. And although it is called spicy snacks, the tofu rice noodles are just a little spicy. It's completely OK! The price is not expensive, and the cost performance is still very high.

Spicy snack bean curd rice noodles, no signboard, the storefront is in the early Zhuanxin vegetable market, Kunming people's own breakfast shop, many locals come here to rest and eat a bowl of glutinous rice balls or rice noodles to replenish energy when they are tired. We ordered a medium bowl of meat rice noodles for 8 yuan, with a spoonful of tender bean curd and meat sauce, mixed chili oil and pickled cabbage particles, and the most important thing is millet pepper, which tastes sour and spicy. The rice noodles are thicker and boiled softer. After all, there are many grandpas and grandmas here, and they can't eat Q elasticity and toughness like us young people. Another bowl of stuffed bean paste glutinous rice balls, which are cooked glutinous rice balls sprinkled with bean paste and brown sugar water. I eat rice noodles, Yan Ze doesn't eat spicy food, so he eats glutinous rice balls, just right. The small shop has a good business, which is the most folk taste and can be recognized by ordinary people.

#Local Delicacies Only Available Here - Delicious Spicy Snacks Location: Spicy Snacks at Zhuanxin Farmers Market, located on the second floor of the main passageway. Environment: I've been eating here for years, from a small shop to a long stretch of stalls on the second floor. Highlights: Go early! If you go late at lunchtime, there will be a long queue. Specialties include tofu rice noodles, tofu noodle soup with glutinous rice balls, and papaya juice. I think the meat-based tofu rice noodles are better than the vegetarian ones. Tips: Ordering only takes a few minutes.

🌶️ Kunming 7-Day, 6-Night National Day Foodie Rush (Budget 5,000 RMB) Theme: Savor Yunnan's regional flavors + local favorites | Perfect for: Foodies/Foodie lovers 💰 Budget Transportation: 1,500 RMB (airfare/high-speed rail) Accommodation: 1,200 RMB (6 nights x 200 RMB, recommended accommodations in Nanping Street/Cuihu) Food: 2,000 RMB (average daily budget of 300 RMB, including snacks and meals) Bonus: 300 RMB (taxi/snacks) 🗓 Daily Food Itinerary (with map) Day 1: Rediscovering Kunming's Traditional Flavors 📍 Breakfast: Jianxinyuan Baoshan Street Restaurant (Cross-Bridge Rice Noodles, 38 RMB/set) → Drink the soup first! Add the quail eggs last, and let the locals teach you how to cut the rice noodles. 📍 Lunch: Wenshan Hexianju (Chicken Soup Rice Noodles, 10 RMB) → Add a cap! Blood sausage + chicken drumstick = a perfect combination 📍 Afternoon Tea: Jiahua Freshly Baked Flower Cake (Cuihu Branch, 4 yuan/piece) → Jasmine/Rose Combo, so hot it's bursting with juice! 📍 Dinner: Mysterious Stir-fry (50 yuan per person) → The king of Ao Zao restaurants, must-try: Stir-fried Kidney with Baijiu (baked pig kidney) and Fried Dried Pork Day 2: Wild Mushroom Carnival 🚗 Chartered car to Fuxian Lake (150 yuan/person, eat along the way) 📍 Lunch: Guixinyuan Fishing Restaurant (Copper Pot Fish + Potato Rice, 80 yuan/person) → The kanglang fish is so delicious, the potato rice is the real deal 📍 Dinner: Dian Mushroom King (Huancheng West Road Branch) (150 yuan per person) → Order the Jianshouqing (green onion) and the chicken mushroom, and the waiter will stare at you for 20 minutes before handing you chopsticks! Day 3: In-depth Market Tour 🌅 6 AM: Daguan Zhuanxin Farmers' Market (50 yuan per person, full of food) → Tips: Chen Shaosong Sweet Liquor (8 yuan, with rose sauce) Spicy Tofu Rice Noodles (9 yuan) Huize Black Goat BBQ (sold by weight, the kidneys are amazing) 📍 Dinner: Lincang Wa Cuisine (Xindian) (60 yuan per person) → Stir-fried Beef with Sour Mango, Chicken and Rice with Hands! Day 4: Ethnic Flavors 📍 Lunch: Togo Dai Cuisine (70 RMB per person) → Must-Tries: Lemon Sa Pi, Lemongrass Grilled Fish 📍 Afternoon Tea: Mountain Tea (Cuihu Branch, 22 RMB) → Ancient Tree White Tea Latte with Dianhong Chestnut Cake 📍 Dinner: Lao Dian Shanzhai (80 RMB per person) → Yi Ethnic Cooking Pot Feast, Sour Soup Pork Knuckle with Buckwheat Cake Day 5: Carb Bomb Day 📍 Breakfast: Yingfeng Shaobai Kuai (Chain) (6 RMB) → Fried dough sticks with sweet and savory sauce, Kunming-style Jianbing Guozi 📍 Lunch: Tiepeng Small Pot Rice Noodles (12 RMB) → Stinky Tofu Small Pot Rice Noodles, topped with a crispy cap! 📍 Late-night Snack: Jianghu Yizhandeng (BBQ) (NT$50 per person) → Grilled scallion sausage, juicy, dipped in a fermented bean curd dish Day 6: Yunnan-style brunch + night market 📍 Brunch: Hongdouyuan (Wenlin Street Branch) (NT$40 per person) → Crispy red beans with bitter herbs and baikuai chicken 📍 Dinner: Nanqiang Street Night Market (NT$60 per person) → Tips: Saiye Yangergen (Zhe Er Gen Dipping Soup) Yikou·Shrimp Balls (Dai-style Spicy and Sour) Qilin Dakoucha (Glutinous Rice and Lemon Tea) Day 7: Souvenir Shopping 🛒 Shopping List: Mushuihua Wild Mushroom Market (Dried Matsutake Slices NT$150/can) Dongfang Bookstore (Mushroom Magnets NT$25) Dehe Canning Factory (Canned Yunnan Ham Luncheon Meat) 🚨 A Guide to Avoiding Pitfalls ❌ Don't try the "Cross-Bridge Rice Noodles" in the scenic area! The broth is made with powder. ✅ For mushrooms, go to chain stores (Dianjunwang/Jingchuan), safety first. 🌶️ Dai style is slightly spicy = Sichuan style is moderately spicy, so bring your stomach medicine. 📍 Food Map Logic Cuihu Area: Literary Cafes + Time-Honored Brands Nanping Street: Night Markets + Internet-Famous Restaurants Dianchi Road: High-End Wild Mushroom Restaurants Wet Market: Freshest from 6 AM to 9 AM Bring a 1TB stomach! Kunming will let you experience the essence of "A Taste of Yunnan"! 🍄🚀 #KunmingFoodGuide #YunnanFood #ColorfulYunnan

If you're not sure about Kunming, you're missing out! Kunming, the City of Spring, is an absolute gem: budget-friendly, fun, and delicious. 😋 As a stopover in Yunnan, 1-2 days is more than enough! Here's a tried-and-true guide that boasts an average of 20,000 feet of walking per day! 🚗Transportation: ✈️Changshui Airport: One of Asia's Top 5 Airports! Be sure to arrive 1.5 hours early. The airport bus takes 25r directly to Kunming Station (40 minutes). 🚄Kunming Station: A central transportation hub in the city. Two entrances, north and south; the subway is at the south entrance. Make sure you get the right entrance to avoid boarding the wrong bus. 🚇Subway tips: Day tickets on the Blue app are a great value. Two trips will pay for themselves! 🎡Two-day itinerary: Day 1: Journey through time: Yunnan Museum → Guandu Ancient Town → Dounan Flower Market Day 2: Experiencing the vibrant atmosphere of life: Daguan Zhuanxin Market → Ethnic Village → Dianchi Haigeng → Kunming Old Street 🌟Must-see attractions: 🏛Yunnan Museum (6393 Guangfu Road, Guandu District) 🎫Free! Book at least 3 days in advance. Three floors of expansive exhibition halls, covering everything from dinosaur fossils to modern history. We recommend allowing 3 hours for a leisurely stroll. 🏯Guandu Ancient Town (Yunxiu Road, Guandu District) A thousand-year-old charm washes over you! The Guandu Baba at Liuhuan Cuisine is incredible. The temple is small but exquisite. 💐 Dounan Flower Market (919 Xianhua Avenue, Chenggong District) Asia's top flower market! We recommend visiting the night market around 8:30 PM. The flowers are fresh and you can bargain! After buying, remember to ask the owner to pack them for shipping. 🥬 Daguan Zhuanxin Market (Xinwen Road, Wuhua District) The pinnacle of Yunnan cuisine! Opening hours: 7:30 AM - 6:30 PM. 9:00 PM is perfect. Recommended: ✔️ Chen Shaosong Sweet Baijiu ✔️ Spicy Tofu Pudding Rice Noodles ✔️ Mangshi Wrapped Jelly Eat all you can for 20 yuan per person! 🌊 Dianchi Haigeng Park (Dianchi Road, Xishan District) A great place to watch seagulls from November to March! Every snap along the Guanhai Long Corridor is a masterpiece. When the weather is nice, you absolutely have to take the cable car 🚡 🍢Food Hot List: 1️⃣ Mushroom Hotpot (a must-try during the rainy season!) 2️⃣ Fuzhaolou Steamed Chicken (an intangible cultural heritage item) 3️⃣ Guanshengyuan Dim Sum (Kunming only) 4️⃣ Aunt Chen's Pu'er Tea Glutinous Rice Balls (super special) 5️⃣ Yunping Flavor Garden Fresh Milk Rice Noodles (rich in milky flavor) #KunmingTravel #YunnanTravel #TravelIndieTravel #FoodieRestaurants #WhereToWalkWeekend