Dian Xiang Guan Chinese Restaurant

The ￥888 New Year's Eve dinner was very good, and there was no bad dish. The fish in the middle of the photo was very tasty, and the taste was considered local, a little sweet and sour (much better than squirrel mandarin fish), and a little spicy. The ￥888 set meal was said to be for 2 people, and I think it was enough for 4 people for a girl with an average appetite. The environment was also quite unique, but a little dark, but the overall lighting of Jinmao was dim, and so was the room, probably for some kind of atmosphere. The service attitude was very good, but I felt that it would be better to have a computer system to manage the reservation. They made a mistake and I made two reservations, but fortunately I confirmed them in advance. The New Year was too busy, and the New Year's Eve dinner was divided into two sessions at 17:30 and 19:30, and the waiters had to fly! That night, I saw many fireworks set off outside the hotel, which was very beautiful!

"Hyatt Hotel Cafe" "Chocolate Brownie" 📸Photography style: The hotel in the park is quite high. The air conditioning looks good. ✨Features of the set meal: It is also quite comfortable to walk up the stairs. It is rare to walk. 🏖️Environment layout: There are not many dishes. But there are many cakes. I like 💕 coffee. 💁Service attitude: The attitude is OK. But hahahaha, the waiter can't even tell which customers have paid and which have not. The question is too direct. Fortunately, it's okay. It's quite polite.

This time we stayed at Jinmao Hyatt again. I had stayed at Jinmao Hyatt in Chongming before in Shanghai. I had a good impression. It was far from the city, the air was good, and it was quiet. Food, clothing, housing and transportation were all very convenient. This time, my family of three came to Jinmao Hyatt. The overall facilities were very good!

The Zhanyi spicy chicken is fragrant but not spicy, and goes well with rice. The Nuodeng ham with milk pancakes has a fragrant but not salty ham, and the milk pancakes are made of milk tofu. It is the first time I have eaten steamed milk tofu, and it has a delicate and soft texture, with a bit of the characteristics of Western countries. It is worth recommending. If you go to the restaurant, it is worth a try. Finally, I have to say that the service is very satisfactory.

The service is very good. The waiter will help you order. You don't need to tell him what service you want. The waiter will come by himself. The environment is also good. The building is very beautiful. Although it is a bit expensive, it is delicious. I don't know what those who say it is not good are. It's about 200 per person without ordering big dishes.

A restaurant with a good reputation on the Internet, but I stepped on a landmine The story still starts from this rainy day. It was about time for dinner, but the rain was getting heavier. So I chose to eat in the hotel as usual, and chose this Yunnan Xiang Restaurant first The restaurant's front is quite down-to-earth, and the decoration is also elegant, meeting the standards of Hyatt. Until the dishes were served |Gastrodia Steam Pot Chicken Soup^The signature dish on the Internet, basically every table will order it. To be honest, I really can't eat this dish. Let's talk about this bowl first. The spoon can't fit in at all. Except for a few chopsticks of chicken, the soup is basically not drinkable. It's not easy to pour. After taking a bite, my first reaction was actually thinking of Korean ginseng chicken. I guess it's to keep the original flavor of the soup base. Maybe no seasoning is added. Just one word, bland. Many people say it's better to be light. Please, light and tasteless are completely different things. I really can't appreciate it |Signature Zhan Yi Spicy Chicken^When this dish came, the face was red and shiny, and I was still worried whether it would be too spicy I couldn't eat it. The next second, I took a bite and found that it was not spicy at all except for the spicy taste. Besides, it had no taste at all. If I hadn't confirmed the taste of my tablemate, I would have thought that my taste was temporarily out of balance. |Kung Pao Black Truffle Shrimp Balls^ This is probably the most normal dish among these dishes. The shrimps are plump, the meat is chewy, and the taste is good. Regarding the service, let me tell you a little story. Back to the previous bowl of soup. Since the soup spoon didn't work, I simply poured the soup into a small bowl. But because of the taste, I didn't drink much. When serving a certain dish, the waiter spilled the bowl of soup. I quickly cleaned it up. But the next scene of the magic operation completely stunned me. When I brought the bowl to me, I actually added a bowl of white water. What the hell is this? Don't look back. It's all tears if you talk too much...

I'm already an old fan, haha. This is a must-visit restaurant in Lijiang. Every time, they take very good care of me. The service is impeccable. The key is that the dining environment is spacious, comfortable and cozy. The surrounding scenery is beautiful. It is the first choice for leisure and vacation dining. The dishes are authentic, diverse, and the taste is very good. I strongly recommend everyone to come and eat. It is definitely the only first choice for eating and staying in Lijiang👍

First of all, the layout design and environment of the hotel exceeded my expectations. What is more recommended is the Dianxiangguan Chinese restaurant in the hotel. The restaurant is on the right hand side of the check-in area. What I remember most is the spicy chicken in the restaurant, which satisfies my requirement that I can only eat a little spicy food. The second dish is the azalea broad bean soup. I drank it so much that I had to walk out of the restaurant with the help of the wall. Finally, I have to say that the service quality is good, the price is affordable, and the five-star experience is good. In short, it is highly recommended.